D'alessandro's
80 Smedley Street, Derbyshire, United Kingdom
About D'alessandro's
D'alessandro's is a renowned establishment located in Matlock, United Kingdom that offers a delightful culinary experience. It is a point of interest for locals and tourists alike, with its prime location on 80 Smedley St, Matlock DE4 3JJ ensuring easy access.
As a restaurant, D'alessandro's prides itself on its diversified menu featuring an extensive range of delicious dishes. From classic Italian dishes to fusion flavors, the establishment caters to various taste preferences. Its menu comprises tasty starters, salads, pizza, pasta, and various Italian-style mains.
Apart from its exquisite dishes, the restaurant boasts an impressive ambiance that sets it apart from other establishments. The decor is stylish and charming, highlighting the vintage yet contemporary look. Its interior design features wooden chairs, tables, and a unique wall art, drawing inspiration from the Italian culture.
At D'alessandro's, the team of staff is dedicated to providing excellent customer service. Every guest is treated with hospitality and respect, with staff members continuously ensuring they have a great dining experience.
The restaurant is also committed to using locally sourced fresh ingredients, reflecting its support for sustainable food practices. This not only enhances the quality of the dishes but also helps support the local community.
In summary, D'alessandro's is undoubtedly a must-visit establishment in Matlock. It is an ideal place to spend quality time with friends or family, enjoy delicious food and fantastic ambiance, and make unforgettable memories. Visit us today and enjoy an experience that leaves you wanting more.
Photos of D'alessandro's
80 Smedley St, Matlock DE4 3JJ, United Kingdom
Opening hours of D'alessandro's
Monday:
Day off
Tuesday:
Day off
Wednesday:
Day off
Thursday:
17:00 - 20:00
Friday:
17:00 - 21:00
Saturday:
17:00 - 21:00
Sunday:
17:00 - 20:00
Reviews of D'alessandro's
"Absolutely splendid. Collected 4 amazing pizzas. Fig and goat's cheese was outstanding. So lucky to have found this establishment whilst staying nearby for half-term. Bread and brownies also exceptional. An unexpected gem."
"Incredible pizza - maybe the best I've ever had? So lucky to have a place like this in Matlock, well worth a trip. They bake bread on Saturdays too, and there are desserts and wine / beer sourced locally. Just great."
"Absolutely delicious. First time here as just moved to the area and will definitely be returning again soon time"
"Chorizo pizza was outstanding. High quality ingredients and their own cheese which is made every Tuesday."
"I should state that a combination or my Campanian origins and the opening hours of this local eatery have until now deterred me from eating here. The pizzeria has an authentic oven but its limited opening hours cater to the weekend drinking crowd. And I had misgivings about any pizzeria which is geared around soaking up excess alcohol. But a couple of friends said that the pizzas are actually quite good. So I bit the bullet, or the crust. First the base. Clearly artisinal and the crusts were pleasantly fluffy with a good chew. So far so good. I know the bread is meant to be the star event, but despite my genes I generally judge a pizza on its ability to convey toppings into my mouth as cleanly and crisply as possible, while I leave the crusts on the side of the plate. And sadly that was this pizza's downfall. Ordinarily there is only one pizza choice for me, the napoli, with anchovies and capers. But as this choice wasn't available, I had to select from the repertoire of experimental toppings. And possibly I chose badly. I chose the veggie special with mushrooms, asparagus and sorrel. It looked spectacular but the combination of the mushrooms and the asparagus seemed to leak a lot of water, resulting in a soft, soggy base which had to be rolled up like a spring roll to prevent disintegration. And the seasoning was a little light, forcing me to crack open a can of anchovies (not good with the mushrooms) and try loading it up with gran padano, before eventually accepting defeat. Maybe another topping would have been a better option."
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