The Good Loaf

"Latte was fantastic today but depends who makes it. Sometimes it's 75% foam and 25% coffee. Marmite sour doe bread is to die for! Absolutely adore the smell of fresh bread as you come up the stairs ❤️"

"One of the best bakeries in Northampton selling contemporary artisan bread. As the name suggests, they specialize in bread which gives plenty of options to choose from. I went for a Saturday morning brekkie and it was very delightful. I got the scones with cream and jam, a croissant and a sourdough cheese melt. Everything was extremely delicious. Due to dietary restrictions I asked a lot of questions and they were very clear that there is no cross contamination. I also got a cappuccino and latte which was one of the best ones I’ve had in Northampton. Definitely worth visiting and a 5/5 experience."

"Yes, it is open. Head inside, up the stairs, past the yellow mellow cooking oils stand and behold The Good Loaf. It is a bakery on a BIG scale. They have a range of breads on display on a table in the centre of their cafe. Thrown together much like a House of Fraser sale. Fresh, but not Magee Bakery fresh. It’s big, but lacks the vibrancy of a neighbourhood cafe. To avoid disappointment, order online and pickup."

"A clean contemporary decorated eatery. The menu is restrictive but excellent quality and value for money. You have a choice of breads with whatever you select and washed down with a wide range of coffees at realistic prices. Then you can peruse the various breads available to buy and take home. Well worth a visit to support this venture."