Boeuf

"Absolutely amazing are the best the words to describe this masterpiece of a restaurant. Not a huge number of seats so it is a good idea to reserve in advance. The food is delicious and made with premium ingredients. Great selection of drinks as well, however I was surprised that they did not serve Guinness. Staff are super nice and the atmosphere is also what I would expect."

"One of the best steakhouse places in Ireland. They get you exactly grilling degree you want while letting you choose all the sides and toppings you'd like to have with your steak. Leave space for the chocolate mousse at the end. A bit tight place but highly recommended."

"Place was busy and a little rough around the edges so nearly didn’t sit but glad we did as this was a delightful little diamond with really delicious steaks. Beautifully cooked and a real surprise find! Very much enjoyed our evening."

"Lovely food, lovely restaurant and lovely people. We’ve tried to get here on about 4 different occasions because every time we tried they never had a table so we finally did the sensible thing and booked a table and it was so worth it. The interior is a bit cramped and not so well lit so I would definitely recommend sitting outside and getting that “French feeling”. The food menu is short and the alcohol menu is extensive - the way it should be. You pick your cut of meat, the sides you want and what sauce. Essentially creating your own meal which is amazing as you have control over your own plate. Reasonable prices considering it’s steak. Highly recommend for a date and to book a table in advance or come earlier during the day."

"Have been here a number of times, and will be back. Small but lovely restaurant, friendly staff, and the nicest steak in Dublin! Great choice of toppings and crusts for your steak too"