Muiño
32 Cotham Hill, Redland, Bristol City, United Kingdom
About Muiño
Welcome to Muiño, an establishment that offers a unique blend of food, culture, and entertainment. Located in the heart of Bristol, at 32 Cotham Hill in the Redland area, Muiño is a point of interest that you cannot miss.
At Muiño, we take pride in offering an unparalleled culinary experience. Our menu is a fusion of various cuisines, and we use only the freshest and highest-quality ingredients to prepare our dishes. Whether you are looking for traditional dishes or contemporary flavors, we have something for everyone.
Our warm and inviting atmosphere makes us one of the most popular restaurants in the city. With a spacious dining area and comfortable seating, we are the perfect spot to enjoy a meal with family and friends. Our friendly and professional staff are always ready to assist you in choosing the perfect dish or drink.
In addition to our delicious food, Muiño also hosts a variety of cultural events throughout the year. From live music performances to art exhibitions and film screenings, we are passionate about showcasing the rich and diverse culture of the community.
At Muiño, we are dedicated to providing an experience that combines excellent food, cultural diversity, and entertainment. So come and visit us at 32 Cotham Hill, Bristol BS6 6LA and let us take you on a culinary journey you won't forget!
Photos of Muiño
32 Cotham Hill, Redland, Bristol BS6 6LA, United Kingdom
Opening hours of Muiño
Monday:
17:00 - 22:00
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
Day off
Reviews of Muiño
"Loved every bit of it. Very welcoming, delicious food and nice drinks. We've had a great time. Only one thing we realised when we got back to our hotel room that we were charged twice for some of the drinks but I believe it's an honest mistake and we will get our money back."
"We went on a Saturday, it was quite busy, but the staff were quick to seat us and take our order. They made excellent recommendations and the food came out very quickly. Recommend the Moroccan dip to start which was delicious, and the carrots also incredible. The dishes came out at regular l intervals so we were never hungry, and always trying something new. I was sorry I did not leave room for desert. We sat in the window seat so we were also able to watch the world go by. Our waiter was lovely and the food delicious."
"We went here for my birthday last year. We ordered hummus & bread, chicken thigh skewer, oven baked cod, and triple cooked potato. Everything was amazing! The chicken itself was well-spiced, even without the sauce it still tasted incredible. The sauce on the cod was tangy and light, complemented the fish perfectly. But unexpectedly our favorite of them all was the potato. I didn’t know how they cooked them and I didn’t even remember to ask to the staffs but it was easily the best potato dish I have ever eaten, period. It’s a tapas restaurant so we can expect to get small portions of food but we still ended up feeling full at the end of it. Overall satisfying and would gladly recommend."
"I remembered this place from a show I watched and since we were in Bristol for the day we thought we’d give it a go. The vibes are immaculate, it’s such a pretty and cosy place, the staff is super friendly and attentive. I felt that the food didn’t hit the spot though: I found most dishes imbalanced, apart from the lamb dish and the padron peppers which were very enjoyable. I also thought it was slightly on the overpriced side, but quite common when in tapas restaurants."
"Unpleasant surprise. I was expecting much more from the existing reviews. Maybe a bad night or change of chef? The frozen potatoes couldn’t be drier. Salad of octopus and squid was super disappointing. Tomatoes were past there best. Croquetas way overpriced for the quality and cold inside. The selection of cheese really pour and the cod a bit flawed. Pork and asparagus was nice and the garlic bread with 2 sauce was great. The cheesecake was a pleasant surprise."
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