Burgers and Beers Grillhouse

"First of all the Tater Tots with bacon and the sauce were unbelievable definitely the best I’ve had. The burgers overall could have less meat and could be made with fresher and better ingredients for the price you have to pay. Service was amazing we had a quite tall lady as our waitress of whom was great very friendly and attentive."

"My server was Rob. He was very nice and did not fail to deliver exceptional service. Other staffs were also very nice. The burger was good, for me it was big. The atmosphere was very cozy, suitable for guests of all ages i'd say."

"As many venues in Edinburgh, the restaurant is much bigger on the inside than it appears. It is a tourist area and the prices, all things considering, are higher than good upscale restaurants - we paid well over £50 for two burgers, one coke, and one pint without fries. The burgers were fine, really. What you need to know, especially if coming from the US, is that you cannot have your meet cooked to order - WELL-done is the only legal option and the patty becomes a solid and chewy PUCK, and not a juicy burger. And it's a shame because the meat tastes different here - it has a musky, true grass fed aroma. If you like lamb or venison, you'll enjoy this, but if you're expecting grocery store tasting beef you'll be disappointed."

"Came here with my partner during our overnight stay in Edinburgh. We both had chicken wings, mines were the Roundhouse and his were BBQ, we both really enjoyed them. We also shared the Uncle Sam burger which was cooked to perfection."

"Our server was “Mac” she was amazing once we stepped through the door. It was her 1st time meeting Jamaicans and she was genuinely excited. All our orders came out timely and the food was delicious. She made us laugh with her charming personality. We loved the kick - wings and burgers … everything tasted good .. will be back soon."