Cinta

"We tried to get a table but it was fully booked so we thought that was a good sign. So we opted to get a takeaway, was told it will be ready in 20mins so we gave it another 10mins and drove there 30mins after the order was placed. When we got there we were told another 20min wait so we walked back to the car and waited, after 20 minutes we went in and we were made to wait another 10 minutes, so a total of 1 hour for the food. By this time we were starving and we were expecting authentic Asian food, judging from the staff and the reviews. What a let down, the only thing they got right was the crispy seaweed, and the prawn crackers, (you can't go wrong with these because anyone can make it) other things we ordered, prawn sambal, mussels in black bean sauce, chicken stir fry, seafood starters, had no distinct flavour and you couldn't tell the difference between all of them because it tasted all the same, even MSG couldn't save it. The only reason the restaurant was packed was because there were no other restaurants in town. You would at least expect they would do a better job if they want people to come back. From an Asian perspective, it is as bland as plain boiled rice."

"5* for food & waitresses. The ladies made my experience 5* so caring, thoughtful & attentive. I took my 4 month old baby and they were so helpful which made the whole experience excellent. (A lot of restaurants are not happy when you bring a baby, but Cinta made me feel so comfortable) The food was amazing/fast, lots of choices! 100% be going back soon."

"This place is great and the pepper and chilli ribs are the best I've ever had. However the rest of the order let it down. The beef was flavourless and the meat itself was fatty. The egg fried rice needed more in the way of soy sauce. But would definitely order from there again as it could have been an off day. The staff were awesome and the place is very inviting."

"The food was excellent and service was great. We'll definitely be coming back."

"Service was good, unfortunately the food was not noodles tasted of char (maybe a burnt pan no cleaned) fish was overcooked and tough spring rolls tasted of nothing but 5 spice. Came with a couple of Chinese nationals and was very embarrassed - maybe it was just a bad night but I'm not going back to find out"