Alain Ducasse at The Dorchester
53 Park Lane, Greater London, United Kingdom
About Alain Ducasse at The Dorchester
Welcome to Alain Ducasse at The Dorchester, the epitome of luxury dining in London. Nestled in the heart of the city at 53 Park Lane, in the iconic Dorchester hotel, this establishment is a true culinary gem. With stunning Art Deco interiors, impeccable service and a menu crafted by the world-renowned chef Alain Ducasse, this is a dining experience like no other.
The restaurant has three distinct areas, each with its own unique atmosphere. The elegant and sophisticated dining room boasts floor-to-ceiling windows that offer breathtaking views of Hyde Park. The intimate Salon Park Lane is perfect for smaller groups or more private occasions, and the opulent Table Lumière provides the ultimate in exclusivity, complete with a chandelier and curtain of 4,500 shimmering fibre optics.
Alain Ducasse at The Dorchester offers a contemporary French menu that showcases the finest seasonal ingredients. From the exquisite seafood platter to the succulent roasted duck, every dish is a masterpiece. The restaurant is known for its commitment to sustainability, with many ingredients sourced from local farmers and artisanal producers.
The outstanding wine list is curated by Head Sommelier, Christopher Bothwell, who has won numerous awards for his expertise. From fine vintage Champagnes to rare Burgundies, the selection is second to none.
In addition to the exquisite dining experience, guests can also enjoy pre-dinner drinks in the Bar at The Dorchester. The bar is a favourite with locals and visitors alike, offering a sophisticated atmosphere and an extensive cocktail menu.
Alain Ducasse at The Dorchester is not just a restaurant, but an experience that will be remembered for a lifetime. Whether you are celebrating a special occasion or simply looking for a memorable night out in London, this establishment is the perfect choice.
Photos of Alain Ducasse at The Dorchester
53 Park Ln, London W1K 1QA, United Kingdom
Opening hours of Alain Ducasse at The Dorchester
Monday:
Day off
Tuesday:
18:00 - 21:30
Wednesday:
18:00 - 21:30
Thursday:
18:00 - 21:30
Friday:
18:00 - 21:30
Saturday:
18:00 - 21:30
Sunday:
Day off
Reviews of Alain Ducasse at The Dorchester
"Visited for Valentine’s Day, I have been to his restaurant in Paris also I had nothing but high expectations. The service was unorganised, they forgot to bring cutlery and necessary glassware. The food was good, nothing special it was quite bland. It was very disappointing to say the least. I made a formal complaint and the manager got in touch and refunded me service charge, I would have preferred to have been invited back for a dinner that I possibly may have enjoyed more than this dinner. Absolutely stunning setting. Will only visit Alan’s in Paris from now on."
"Quality and service which you would expect at a three Michelin star restaurant. A wonderful culinary journey from start to end - dishes served at the start had clean and refreshing flavours, followed on with bold, meaty flavours. Ended with cheese course and a beautiful sorbet dessert (no pictures taken unfortunately!). At the end of the service, my wife was also given a chocolate gift, very thoughtful!"
"I didn’t have much of expectations but at the end, it was good experience. if you are seeking legit French restaurant, this is good spot in London. Each dishes were very well thought of, and some time there were little touch of Japanese inspiration too like the asparagus dish I had which btw the best asparagus dish I’ve ever had. Totally creative. Overall it was nice food. Service on the other hand was hit or miss. Some waiters were very friendly but some are pretty arrogant. It might play out as whole French restaurant vibe so I guess that’s alright. This place made me think I should try his other restaurants in the world."
"Very good French restaurant. Reservation far in advance is a must. The service is very attentive and polite. The interion is stylish and restrained, which is common in expensive restaurants nowerdays. The food: I loved asparagus and watercress dish! I generally not a fan of vegetarian dishes but this one was just out of this world. I also loved the dessert. Some other dishes were good, but not that original, at least not to my taste. And, did I mention that this place is not cheap at all?"
"We got a friendly greeting, half way down to promenade at The Dorchester. The lovely surroundings complemented the meal that was to come. The avocado and sesame seeds bread with the citrus lobster were beautifully presented. The wine list had more affordable options than many places in Mayfair. My favourite dish from the five I had on the card menu was pasta with lobster and chicken quenelles. The bisque sauce was light and went well with the polenta and caviar. A lovely evening all round with nice service."
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