Kennebec Cafe

"Our party of four had no clue where we were stopping, we were just hungry. This restaurant was one of the best dining experiences we have ever had. I've eaten all over the world and I can assure you that you will be satisfied in every way possible dining here. Service was phenomenal, the dishes were phenomenal, everything was truly worth the trip if you are from out of town. We had the Cod special, duck two ways, and the Flatbread (wow) for a starter. Desserts were out of this world good. Thank you chefs for such a great and surprising dining experience."

"Attentive service, relaxed ambiance, definitely a fine dining experience. Victor selected the perfect wine and the shortbread is a must-have dish. You cannot be in a rush if you eat here, it will take at least 90 minutes or more. But you couldn’t ask for a better place to relax, enjoy your dinner partners and experience a delightful evening. Look forward to the next visit. One disappointment was the gristle in my steak. We were a party of 4 and overall it was a delicious meal. Loved the in house baked bread."

"This reservation only restaurant has an intimate atmosphere, attentive and knowledgeable staff, a good selection of wines, and great food. I recommend the brussel sprouts, duck, and caramel cheesecake. I have had a few of thier specials as well and they are well worth trying out. Keep this place in mind any time you are out for a hike, ski, or showing guests around Mesa Verde. Kennebec is the cherry on top for any visit to the area."

"Lovely restaurant with a delicious gourmet menu at reasonable prices. The best part, they will not snub you if you're not dressed nice or if you do not have a reservation. My husband and I walked in after a day at Mesa Verde, and they welcomed us right in. Our waitress was really nice, knowledgeable, and attentive. I will totally go back if I'm in the area again."

"Absolutely outstanding meal and experience! My wife and I had visited a year ago today for our wedding anniversary dinner and had one of the best meals in a very long time. We chose to return this year, and our visit tonight lived up to our expectations and then some. Our server, Ben, is as good as they come. Even though we aren't Mercedes-driving folks (give us our Subaru any day!), Ben treated us like VIP royalty, all while being the kind of guy that probably would have joined us for a drink if we'd asked him to. Fantastic guy all around. Unsurprisingly, the meal was wonderful. The flatbread app was delicious. For entrees, my wife had the pork and I had the NY strip. Both were cooked to perfection and exceptionally flavorful. The chef's palate for flavor pairings is bar none. Who would have thought that glazed sweet potatoes and lentils would be so delicious! We finished the meal with their carrot cake which was moist and decadent. To say we will be back does not do this place justice. We treasure the two experiences we have had and are already looking forward to next time."