Nick's Bar & Grill

"Well Dr. Strange did a great job. He always asked if I wanted another drink. Kept up with the bar. And the tables he had. But I was worried he was gonna make me disappear or something. Would recommend. Come in a see Dr.Strange!!!!!"

"Overall, this place was good but overpriced. I got the steak de burgo, and my wife got linguini with salmon. I will say the steak was cooked exactly how I like it (medium rare), and I do really like that the sauce was a butter sauce, as I love de burgo sauce, but not when it's cream-based. However, the sauce tasted almost entirely of garlic, and while I love garlic, de burgo sauce should be a bit more complex than that. Also, they didn't put quite enough sauce on the steak. The rice I got with it was good, but almost seemed like pre-made rice pilaf they just cooked from a box. My wife really liked the salmon, but said they over sauced the noodles, and they were actually a bit soggy. While the flavor was good, this messed up their texture. The bread rolls they gave us were good, although I think the waitress forgot to ask about them at the start, as we got them at the end of the meal. The reason i gave them 3 stars instead of 4 is that while the food was mostly good, for the prices they charged I would have expected the issues we encountered not to be present."

"Mussels were fabulous. FAAAABULOUS. Drank the juice til I was drowning in garlic, wine butter and it dripped down my chin. I have zero regrets. Blackened shrimp Cobb salad was very good. Their creamy parm is better than their ranch. Plenty of toppings, which is what a good salad should have. I can eat a head of lettuce for $0.79 at home if that’s all I want…the toppings are where it’s at. But ohhhhhh hello rare prime rib! This 12oz prime rib was fanTASTIC! So juicy and the vegetable sides were perfect, asparagus was not overcooked like so many places serve. Cali veg blend could use a little more love but it’s a basic side dish and the asparagus made up for it ❤️ not to mention the prime rib I’ve found my new prime rib location. Can’t wait to take my family here, they’ll love it. Service was great, new ownership is doing a great job. I haven’t been here in years and I can’t wait to add this back into the rotation. — at Nick's Bar & Grill, Clive."

"This restaurant is a nice place to go with a small group and hang out. There is a full bar and menu. Our table got an assortment of dishes ranging from pasta to salmon. The food was fresh and delicious. The wait staff was very friendly and kept our drinks filled and brought out the order while the food was still hot."

"This is a little more upscale than where I usually visit. Elegant but actually well priced. We ordered 2 different meals. Seafood creole was absolutely delicious with shrimp, fish, mussels, tomatoes, green peppers and more. Other meal was steak medallions with sweet potato fries. Perfect sear on the beef and very tender and juicy with a good salty taste. Fries were really crunchy on the outside and creamy on the inside. Raspberry mule afterwards for her which was fabulous. I tried the Lagavulin 16 year 2 ounce pour. A bit strong but I wanted to try it out. Overall, a great visit for us. We would definitely return and try other dishes. This lady classed up the deco too! Spent about 75 but 35 was drinks. Server was really professional and fast. Food came fresh, hot and quickly."