Fuji Sushi & Hibachi Grill

"There was a bit of miscommunication on the rolls I ordered- but I think I could have handled it a bit differently: I’m allergic to avocados, so I asked they be substituted with cucumbers. One roll was, and it may have just been because I pointed it out on the menu, however, another one was not and came to me with avocados, but it also didn’t list avocados in the menu. The wait staff was amazing in correcting it for me! The food was phenomenal! I got miso soup, an appetizer and 3 different rolls than I normally do and I could not tell you which one I loved the most, they were all delicious and fresh! Will definitely eat here again. Excuse the half eaten rolls in the photos, they were so good I didn’t think to stop for photos."

"Great food, friendly people and it's very clean. Service is super fast. We didn't sit down at the hibachi grill we ordered out of the menu, very generous serving."

"I recently visited Fuji Sushi and Hibachi Grill for lunch and had a wonderful experience. We were promptly seated upon arrival, and the food was delivered surprisingly quickly. I thoroughly enjoyed the meal; the sushi rolls were delicious and satisfying. What's more, the prices were reasonable, making it a great value for the quality and quantity of food. Overall, it was a delightful dining experience that left me impressed with the fast seating, efficient service, and delectable offerings."

"I had the Aquarium Sushi Wednesday night. It was to die for!!! Really, really great sushi. The hibachi chef (2 of my party had the Chicken and Shrimp Hibachi) was phenomenally good, as well as very funny. He cracked me up with his performance."

"We’ve been here several times, we always do the hibachi. The cook really makes the hibachi experience, we’ve had some cooks that will have you rolling the whole time saying stuff while cooking your chicken, “chicken say….“meow”” which is probably the funniest thing I’ve ever heard one of them say. Some do very little but no matter what, the food is always really good. The portions are huge! My picture has only about half of the rice, veggies, chicken, and steak that you would get because they cook in increments cooking everybody’s veggies first, then the rice, then the steak, then the chicken, then shrimp, then the noodles. I wanted to be able to eat some of my food while it was still hot so I compromised and ate some while waiting for all the items to be finished. Flavors are amazing! Asked for my steak mid rare and it was perfect. On this particular visit, the cook didn’t do any egg spinning or throwing. Pretty much just did the volcano and that was it so not much of a show. With hibachi, waitress really only has to take your order and bring out your drinks. If you have read any of my other reviews you’ll know that my pet peeve is when service staff “auctions” off food or beverage which our waitress did on this visit with the beverages which is even more cringe than wen they do it with food. Overall, decent service and fantastic food… sometimes you’ll get a hell of a show to boot. Definitely recommend!"