Red Cow 4300 Glumack Drive, Saint Paul, MN 55111

● Open

3.9 698

Location & Phone number

Hours open

Photos

About Us

Reviews

About the Business

Red Cow is a popular restaurant located at 4300 Glumack Drive in Saint Paul, Minnesota. Known for its delicious food and inviting atmosphere, Red Cow offers a wide selection of burgers, sandwiches, salads, and more. With its convenient location near the airport, it is a great spot for travelers and locals alike to enjoy a tasty meal. Whether you're looking for a quick bite to eat or a relaxing dining experience, Red Cow is sure to satisfy your cravings. Come visit us and see why we're a favorite among food lovers in the area.

Photos

Location & Phone number

Directions

4300 Glumack Dr, St Paul, MN 55111, United States

651-368-2422

mspairport.com

Call Website

Hours open

Monday:

4:00 AM - 9:00 PM

Tuesday:

4:00 AM - 9:00 PM

Wednesday:

4:00 AM - 9:00 PM

Thursday:

4:00 AM - 9:00 PM

Friday:

4:00 AM - 9:00 PM

Saturday:

4:00 AM - 9:00 PM

Sunday:

4:00 AM - 9:00 PM

Reviews

Randy J:

"Read about their award winning burgers, but it was a Friday and also read to try their fish fry. Spot on!! Four pieces of perfectly battered fried cod on a bed of endless fries. The catsup and tartar sauce had a stone ground mustard mix to it which was unique and really good. Rate to find a good fish fry let alone at an airport!!"

1 year ago

Jessica Grgurich:

"Typical airport restaurant… dirty, overpriced, inattentive server. Only one vegetarian option, a grilled cheese sandwich- description said it had barbecue chips but I did not expect them to be IN the sandwich, I thought they would be on the side. Our waiter disappeared, I ended up standing at our table for over 5 minutes before he came with our bill."

1 year ago

Michal Brichacek:

"I tried the breakfast burger here recently. Service was quick, and the food also came out quite quickly. The food was quite good for airport standards, but not amazing. Quite expensive for what you get."

1 year ago

Nate Hinton:

"Ordered the double barrel burger which was supposed to be the premium (award winning) option. The food took a long time to arrive, and my first question was "where's the beef?" It was supposed to be a double patty, but barely had enough meat for small single patty. Although tasty, it was overcooked and left me wanting more. It took forever to get the check, which was not an issue due to our long layover."

1 year ago