Streets of New York

"Phoenix Metro has a great diversity of culture. We recently relocated to Phoenix with about 2 years of residency. On Sunday I donated blood at a blood drive at the Performing Arts Center in Mesa. We were given vouchers for PGA WM Open and free pizza at Streets of New York Pizza. We stopped in at the Chandler restaurant on our way home. We presented the voucher, which we then upgraded to Combination Pizza. The pie was superb. It reminded me of two things. First, a native of Upstate New York, with heritage being German/Italian, I experienced great ethic foods. That being said there was a pizza house near Sryacuse that we would frequent for our choice of Pizza. Second, my wife and I toured Europe in 2018, visiting several cities in Italy. The food in Italy is always fresh, where you have a sense fruits and vegetables were picked that day, pasta was made fresh, as well as the meats and cheese. So if you want to experience fresh pizza pie without traveling to New York or Italy give Streets of New York a try. I think you will be pleasantly surprised."

"DON’T EAT HERE - If you eat here you are crazy! Whatever idea of a cheesesteak you have, toss it out. This place is top tier GARBAGE!!!!!! DO NOT EAT HERE"

"So I have Been coming here for about over a year now give or take. So the food is just amazing all the time. Never had a problem with the pizza as in it being burnt or undercooked.The sauce is really tasty and delicious. It's actually my favorite tasting sauce from any pizza place. The passion bread with marinara sauce is really delightful. Really nice crunch on the passion bread. I did order their wings one time, but in my personal opinion didn't care for them too much. Not that they're bad or anything it's just a different style of hot wings I'm not used to. More of a heavy pepper taste. I would rate them 3/5. Still good just a style I'm not used to. I would have rated them a perfect 5 stars, but the only problem I have here is probably the customer service. Been coming here for about over a year and I never feel welcomed at this place. You stand there for seems like forever with everybody staring at you as soon as you walk in the door. Sometimes the staff takes a little while to greet you, seat you, or to just even notice that somebody is standing there. I can see why people just leave after standing there for 5 minutes in front of the door awkwardly and nobody greeted them. Overall love this place; love the pizza. If they just worked on the feeling welcomed part, then we would have a home run. pizza's so good I'm still going to come around and deal with the weird energy."

"We didn’t get any pizza and instead got pasta dishes and a calzone with mozzarella sticks as an appetizer and bread sticks. We were split between the mozzarella sticks (half liked them, the other half didn’t), and all of us liked the breadsticks. Two of us got dishes with sausage, and they said that there was too much sausage, but didn’t mind it. I got penne with alfredo, which was pretty good, and the one of us who got a calzone said it was good. The serving sizes were large and we all had to bring leftovers home. All food came out hot, and our server was very kind and patient. The bathroom stall was a little cramped. It was a bit expensive, but overall worth it."

"Great place. Spacious and was pretty empty at the time I visited. The hostess seemed to be working as the server as well, she was running between tables but was very friendly and accommodating with all of our questions. The pizza and wings delicious, as was the pasta, and then bread sticks are kid approved (3 year old ate them up). All-in-all it was a good dining experience."