Cowboy Pizza Co.

"We loved our experience with Cowboy Pizza and it was FABULOUS! The crust was the best. If you go on the website, look at the information in the "About the Products." Being an aspiring at home pizza chef, I'm all about trying the tips about longer fermentation and mixing whole milk mozzarella along with part-skim mozzarella. Right now I use only whole milk mozzarella! We ordered a whole pie and being from Ohio, we opted to have the pizza served in square pieces. The crust is incredible. Maybe the patron who wrote the previous review might want to eat at the restaurant, have it cut in squares and see if it is a different experience for her. We found it to be one of the best out of town pizzas ever when we basically didn't receive a recommendation to go there. The toppings and cheese were the perfect amounts for us. We ordered more traditional toppings but the menu is full of inventive and interesting options. We placed our order with Haley. She is sweet and friendly. She took real good care of us. And we knew Cowboy Pizza was next door to the fabulous restaurant Brunch, but we didn't realize until we were in the dining room that the two restaurants are owned by the same people and connected. Both are absolutely worth checking out. You won't be disappointed. We'll be back!"

"This is my absolute favorite restaurant to go to! I absolutely love the uniqueness of their food and always feel we get a bargain for the large portions of food! The best part of this establishment is the family level of service and atmosphere! They always have a clean establishment and go out of their way to ensure we had the best experience! I love them so much that this is where we had our rehearsal dinner for our wedding! They not only provided the best experience for my husband and I but my guests also had a blast! They are highly recommended for catering services in addition to eating at their restaurant on a regular basis!"

"I got slices here when they first opened and enjoyed them. Yesterday, I ordered a slice of pepperoni pizza to go. The crust was super thin. The grease penetrated all the way through the crust, making it so flimsy that you couldn't pick up the pizza slice without it folding in half. There was also very little cheese, and the slice was smaller than before. Here is the slice after I took one bite of it. I added mozzarella at home (not pictured), so there was more substance. I told a friend about my experience and found out she had almost the identical experience two days earlier- it was her first experience. She said the toppings on her pizza were generous, but she could not pick it up to eat it because the crust would not support the toppings and had to use a fork. We both decided we would take a break and maybe try again in the future to see if the slices return to a normal size and see if the crust gets thicker again. The cashier was very friendly, and the slice came out in about 5 mins. I really wanted to support this local business, I'm disappointed in the product, especially because it's not an inexpensive slice...."

"Thanks for a terrific pizza dinner. We came in as a group of nine and the wait staff set us up with a terrific table and booth combination. The service was friendly and efficient. The pizza was flavorful and filling. Thank you!"