Li'l Abner's Steakhouse

"Friends and I recieved many recommendations to enjoy dinner at Lil Abner's. This historical restaurant offered an amazing ambiance with outdoor seating where the smells of the wood fire grill filled the air. I enjoyed the boneless ribeye with the unlimited sides. Enjoy their beans with the salsa! Our waiter provided quality service and gave enticing recommendations. The staff assisted in providing water, they continually provided the unlimited sides and offered to remove our dirty dishes. The life music was a fine touch!"

"I have heard so much about this lil' place, and when I was invited here for dinner, I couldn't pass up the opportunity! It is a shock and awe experience! The old rustic building and historical decor feels inviting and fun. The wooden picnic benches and paper placemats carry this theme throughout the experience. Our server, Connie, was fantastic! As sweet as pie and very helpful and accommodating! We had the pork ribs to split as an appetizer and much to my surprise, they served this slightly charred, sticky moist slab of meat on cream colored plastic plates that had to have dated back to my early childhood. Another shock moment...in which quickly became an "awe" when I tried the pork ribs! Fall off the bone, tender and juicy! The BBQ sauce paired on the side is my new favorite! We ordered our food, and the ranch beans came family style with an entire loaf of soft but sweet grilled bread. A house salad with a vat of dressing, just as I had requested. I also read the reviews about the salsa and its intended place at the table. I quickly scooped up a portion and added it to beans. The reviewers are RIGHT!! It added a whole other depth of deliciousness! The half chicken, the bone in ribeye, and the salmon with its wine white and butter sauce were all fantastic! Cooked to perfection and probably some of the best steaks I have had cooked over an open flame! Is it eclectic? Yes! Is it good? Absolutely! Is it expensive? It can be! But it's worth every bite and every penny, I didn't even have to dress up for the event! This qauint and quirky place knows how to keep it simple and seriously delicious!"

"I ask for a well no red meat and I just eat a 1/4 of it the rest was red a give it to my husband so the salad and the corn was good"

"Ok, it had been several decades since I was here. I read some negative reviews and was really skeptical about taking my family since I had always talked this place up. We went on a Saturday night, were greeting an seated immediately, our waitress Morgan was really friendly and knew the menu and made solid recommendations. Our drinks stayed full, our steaks were cooked where we could see over an open flame, and to perfection. The beans and bread (toasted and buttered!) were surprisingly good, especially after reading a complaint about them. The cherry cobbler was out of this world. We waited for nothing, and our service was fantastic. Highly recommend!"