Shawarma On The Run

"Food here has always been delicious. The portions are a good size, and the platters feed me twice."

"Soooo good!!! I had the lamb and chicken platter. When I tell you the meat is seasoned so well!! The hummus is delicious and flavorful and the dressing on the salad tasted homemade, it’s so delicious. 10/10 must try!!! I can’t wait to go back"

"I pretty much had everything on the menu, so here are my takes on the top items. Shawarma Wraps - they're okay, can be dry depending on the day Fried Chicken burger- it's amazing, I love it. Philly Cheese steak- Great. Very Flavorful."

"The chicken shawarma plate was so delicious! Everything about it tasted great. The rice, the salad, the humus. Everything! I also got the lebanese tea. The rose flavor was a bit strong for me so I added some lemon juice to it and it worked out great. I had to add to this review the gyro shawarma plate I had recently. OMG!!! Soooooo friggin good!!! Better than the chicken."

"WOW. So a coworker asked me if I ever had Mediterranean food? I said no so he said let's go try it. As a picky eater I was skeptical on trying this cause I didn't think I would like it. We got to Shawarma and he was asking what I wanted, of course I didn't know cause I never had this type of food before. I got the chicken, lime rice, vegetables and hummus. I also got an order of fries to play it safe cause I know I like fries. We waited about 5 minutes and the server brought us our trays. I opened it and it had beautiful colors. I was already in it this far might as well go all the way and try the food. Oh my gosh this food was AMAZING. I was very impressed with the taste. I couldn't stop eating and I wasn't even that hungry because we had a decent size lunch. I finished all the food on plate. I kept thanking my coworker for taking me here and having me try it. I don't give many five stars out but this place for sure deserves a 5 star rating. I am for sure their other food is just as good. The next time we are here we will definitely be back to this restaurant."