Bergeron's Boudin & Cajun Meats
402 Louisiana 30 West, Gonzales, LA 70737
Hours open
Monday:
7:00 AM - 7:00 PM
Tuesday:
7:00 AM - 7:00 PM
Wednesday:
7:00 AM - 7:00 PM
Thursday:
7:00 AM - 7:00 PM
Friday:
7:00 AM - 7:00 PM
Saturday:
9:00 AM - 7:00 PM
Sunday:
9:00 AM - 7:00 PM
Photos
Location & Phone number
About the Business
Bergeron's Boudin & Cajun Meats is a renowned institution located in Gonzales, Louisiana, United States. Specializing in Cajun cooking, the restaurant offers a unique and distinctive culinary experience that showcases the flavors of Louisiana. Founded by Craig “Moonie” Bergeron, who grew up learning how to cook wild game and Cajun specialties from his grandfather, the restaurant has become a beloved destination for those seeking authentic Cajun dishes.
With a passion for cooking and a dream to share his love for Cajun cuisine, Moonie opened Bergeron's Boudin & Cajun Meats in 2002. Despite facing financial challenges, he took a leap of faith and left his steady job to pursue his dream. With the support of his family, Moonie put everything on the line to make his restaurant a success.
Since its inception, Bergeron's Boudin & Cajun Meats has grown significantly, expanding to multiple locations across Louisiana. From its humble beginnings, the restaurant now boasts a 7,000 square foot restaurant and meat market in Port Allen, as well as affiliated locations in Shreveport, Bossier City, Covington, and Gonzales. Visitors can expect to enjoy a wide variety of Cajun specialty meats and dishes that are rich in flavor and tradition.
Reviews
"Was here visiting and absolutely loved the chicken cracklin and pastalaya! In my Keith Lee voice “it was a 10/10 God is amazing.”"
"best boudin ball i've ever had and their smoked meats were soo delicious. the girl helping us was so nice"
"When I walked into Bergeron's, I smell the aroma. It makes really hungry thinking about what food to eat. I love that there's specialty meats for you to purchase. In this photo: Venison burritos, pepper jack chicken bite, pepper jack boudin ball, and bacon wrapped chicken popper. Everything taste delicious. I had a venison burrito for my first time and you are going to need your own! It's too good to share. They don't miss on the flavor. I can taste the seasoning. It'll be put you to sleep afterwards. Employees are friendly every time I visit. I haven't tried to the sides or food plates because burrito is my comfort food. But I guess I need to do that at some point!"
"This place has amazing everything we ordered. The pepper Jack boudin balls and egg rolls were great. The cracklings were by far the best on this trip. If you stop in Baton Rouge this is the place to go."
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