Prime Cuts Meat Market

"We had heard good things about this place, but unfortunately did not have a good experience at all. We dropped off a deer in November to get processed. We also asked them to make snack sticks, summer sausage and bacon. We had to write a check up front to cover it all in advance. We wrote a check for 310 bucks and was told that was the final bill. About a month later they called us to ask if we wanted to bring in our own venison and beef burger to mix with it so we didn’t have to pay extra. So we brought in 30 pounds of our own meat to mix with it. Month after month we called to check and see if it was done. They told us that they didn’t end up getting their own smoker so they had to ship it somewhere to get the rest of it smoked. Finally in May they said it was close to being back to their shop. It was actually back the first week in June and they informed us that we had another 296 dollar bill. When we asked what that was for they told us that because they didn’t get their own smoker, they couldn’t eat the cost of them having to send it somewhere to be smoked. They never told us that as a result this would cost us more money. We were under the impression that what we paid was the final bill as Matt had told us when we dropped everything off. I’m sure the meat will be great, but definitely not worth the hassle of waiting 8 months only to find out that we owe double what they said it would cost because of them not getting the smoker, and the fact that we dropped off 30 pounds of meat to avoid an extra charge. Disappointing."

"This is the best place to go! Owner does an outstanding job at putting the best product in front of you at a very good price. Very impressed!"

"Great meat, but. Stopped in to ask about venison processing, and was met with a firm response that they wouldn't start until after the 1st of the year. Which is fine....After calling Louie's and Butcher Shop found out it's just busy due to the deer season just getting done. I've tasted the meat market venison sticks before and...WOW...it is top quality, super tasty. Just a bit too intense or terse customer service, like they didn't want my service. If its busy, no prob, just communicate that easier. Maybe deer with deer processing their customers are wearing them out, or just caught them on a bad day. Their message was fine, just poor delivery. I brought it to the Butcher Shop. Friendly staff, they were in the same situation, but didn't require a deposit, and were much easier to converse with."