Manny's Cocina

301 Hampton Court, Onalaska, WI 54650

● Closed
4.1 921
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Hours open
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Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 9:00 PM

Tuesday:

11:00 AM - 9:00 PM

Wednesday:

11:00 AM - 9:00 PM

Thursday:

11:00 AM - 9:00 PM

Friday:

11:00 AM - 10:00 PM

Saturday:

11:00 AM - 10:00 PM

Sunday:

11:00 AM - 9:00 PM

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Photos

  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
  • Photo of Manny's Cocina - Hampton Court, Onalaska, Wisconsin, United States
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Location & Phone number

Marker
Manny's Cocina
4.1
301 Hampton Ct, Onalaska, WI 54650, United States
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301 Hampton Ct, Onalaska, WI 54650, United States
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About the Business

Manny's Cocina

Manny's Cocina, located at 301 Hampton Court in Onalaska, Wisconsin, is a vibrant and inviting restaurant specializing in authentic coastal Mexican cuisine. With a commitment to using the freshest ingredients and bold flavor combinations, Manny's promises a dining experience that will transport you to the tropical shores of Mexico.

At Manny's Cocina, you can expect to find a variety of traditional Mexican dishes as well as seafood and sauces inspired by the Pacific Coast region. Whether you're craving classic favorites or looking to try something new, Manny's menu is sure to have an entrée that will satisfy your taste buds.

Come and experience the vibrant ambiance and delicious flavors of Manny's Cocina for yourself. We guarantee that you'll leave feeling satisfied and eager to come back for more.

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Reviews

New Review
Rating (required):
Jameson Feltes:
3

"We were staying in a nearby hotel and decided to give this a try. Thankfully most of us really like fish dishes because that's like 50% of the menu and I'm told they're pretty good at it. I opted for a chimichanga and it was fine. The rice was fine. Everything was just okay. Maybe it was my state of mind but everything just registered as acceptable enough. It could have been amazing but the shredded beef in my dish seemed very lightly seasoned which isn't surprising considering the house focus on seafood which tends to be more on the subtle side."

1 year ago
Bailey Pronschinske:
3

"We walked in and we’re wowed by the interior design, it is beautiful in here. The service was above average, they were nice and caring. Now the food, it was extremely expensive, and they added on prices of little things, they force you to take two dollar salsa. We found three hairs in our out of the four people that were at my table. The food was extremely average, but the atmosphere was incredible. I probably wouldn’t come here again, 4.8/10 do not recommend!"

1 year ago
Diane D.:
2

"Food was good however $98 for 2 burritos and 3 drinks is a bit much. You are charged for chips and salsa. We did not order salsa. The Mojitos were tasty. All in all, just too pricey for what you get. Since we unknowingly paid for the chips we should have been given the option to add them to our to-go boxes however they were whisked from the table. Not sure we would have added them, but it's the principle. Lol. Tried it, won't be back."

1 year ago
Jo-Marie Rutledge:
2

"Loved the atmosphere. The rest, I'll describe as minimal. The server did what he had to do with no flair for customer service. Salsa and chips were a good start. The frozen, margarita was watery tasting...not worth the $8 Happy Hour price. You can see how beautiful the meal looked! I ordered the 3 sirloin tacos with onions, cilantro and a drizzle of sour cream. They were bland. A lime could've helped. The beans were bland as well, and the rice was typical. My meal was $27, and I added a $4 tip. This was at 5:30pm on a Thursday."

1 year ago
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