Pocha House 1910 Q Street, Sacramento, CA 95811

"Arrived at around 430pm on a Friday so the place wasn't busy yet. We were seated promptly. The server (Joseph) was knowledgeable about the menu which made ordering a breeze. Food & drinks came out quick. Food portions are worth the price. Wanted to try the Kimchi Pancakes but ordered too much food already. I'll definitely be back to try the other stuff on the menu."

"No frills Korean food with a fun party/club’ish atmosphere with hip hop music bumpin’ in the background. (Share the playlist, Pocha House!) The menu isn’t very large but covers off on a bunch of key Korean items - mandu, ddukkboki, bulgogi, etc. The kimchi pancake is legit - reminds me of home kind-of-cooking. Kimchi carbonara is something I’d expect if I were in Korea - a delicious savory plate combining my love of Italian and Korean food."

"Great Korean restaurant that offers wide selection of cocktails and food. Modern looks and very nice staff and good service. The bulgogi was good but the portion is very small. The Seoul soul was very delicious, and also the peaches and cream were good. If you happen to be in the neighborhood give it a try!"

"This place is actually really nice. It looks like it's trying to modernize itself for the newer generation of people who wants to try Korean barbecue. Bear in mind this is not in all you can eat, it's more of an à la carte. The prices are labeled and when I saw the menu looks like some of the food items are still coming up, it said coming soon. The atmosphere is really nice and it feels like you're sitting down inside of a club. The hostess and our waiter was nice and accommodating. At the time that we were here, they provided $2 tequila or whiskey shots. That was really cool. The food was okay in my opinion. They were very small portion especially the bulgogi where you can get it in a bigger portion at other places like YD. They had other random foods such as a tater tot extra spicy chicken and spaghetti I would assume? Not really Korean BBQ but I'm assuming they're trying to add more flair to the menu but all I know I would say it's a decent place to try for the first time."