Via Vai Cucina Italiana

"Absolutely delicious food and great experience!!! My husband got the sea bass special and I got a simple pasta fresco/pesto/chicken dish and both were SUBLIME!! We loved it so much we returned the following night. They were great with our kids too, who also ate their entire meals. The seating was comfortable and the wait staff was very nice and kind, even to the kiddos, who sometimes get ignored other places. We will absolutely be returning to this restaurant any time we are in the area."

"Pros : We had a really nice waitress and hostess. Attentive and friendly. Orecchiette was really good! A touch salty for my taste, but overall flavorful and not something you feel like you could whip up at home easily. Cons : Salad was soggy and basically spring mix with cherry tomatoes and a couple of pomegranate bits. Calamari was the most overcooked I've ever experienced, I didn't even realize it could be that dry and tough. Scallops were overcooked as well and truffle sauce was a little runny."

"Service was amazing here, and the prices were really reasonable for the area! My Bolognese sauce was a little too salty (I'm a salt fiend, so it must've been REALLY salty for the average person). My sis got the gnocchi and she thought the sauce was too sweet, and the burrata on top was cold. But it's very likely that we caught the chef on a bad night, because so many others have had great things to say about the food. Again, service was the best part. Great place overall!"

"WOW! I wanted authentic delicious Italian food and this place delivered. The food was amazing very flavorful and great portions. The sangria was also great. Our server Lauren made ordering so simple between her Italian accent, her knowledge of the food, and her upbeat kind personality I could not have asked for more. Her food recommendations were on point. The kids really liked their cheese pizza and sitting out on the deck was a sweet treat! We will be back and encourage others to go visit this gem!"

"This place was great very authentic Italian. The service here was phenomenal. The food was very good I recommend the gnocchi with pesto it was awesome, they make their own chimichurri oil it is really good. The dessert was very good their tiramisu is definitely worth having but have to say the cannoli was one of the best I've ever had. We had a very nice table in the corner next to the window. The prosciutto and burrata appetizer was it amazing I wanted to try a couple other things but was way too full. My wife ended up taking stuff home. We will definitely be back"