Earthen Restaurant
1639 South Azusa Avenue, Hacienda Heights, CA 91745
About the Business
![Earthen Restaurant Earthen Restaurant](https://guideinua.b-cdn.net/images/logo_new/805/32064541/logo.webp)
Earthen Restaurant is a must-visit destination located at 1639 South Azusa Avenue in Hacienda Heights, California. Known for its delectable Chinese cuisine, our menu features a variety of dishes made with high-quality ingredients such as hoisin sauce, soy sauce, and vinegar. Our must-try list includes favorites like shredded pork with Peking sauce, Mongolian beef, beef wraps, green onion pancakes, Shandong roasted chicken, and seafood noodle soup.
Customers rave about our consistent and mouth-watering flavors, with no wait times and friendly staff making every dining experience enjoyable. Whether you're dining with family and friends or on your own, Earthen Restaurant is the perfect spot to satisfy your Chinese food cravings. Be sure to try our bean curd with pork and green onion pancake for a truly unforgettable meal.
If you're in the Hacienda Heights area, don't miss out on the combination seafood noodle soup and green onion pancakes, along with our house chicken and jellyfish appetizer. Customers praise the unique flavors and generous portions at a great value.
We proudly serve the surrounding areas of South San Jose Hills, Rowland Heights, West Covina, and more. Our specialties include fried shrimp, dumplings, chicken dishes, soups, and fried rice. Come experience the best Chinese food in town at Earthen Restaurant today!
Photos
Location & Phone number
1639 S Azusa Ave, Hacienda Heights, CA 91745, United States
Hours open
Monday:
5:00 PM - 8:00 PM
Tuesday:
Closed
Wednesday:
5:00 PM - 8:00 PM
Thursday:
5:00 PM - 8:00 PM
Friday:
5:00 PM - 8:30 PM
Saturday:
5:00 PM - 8:30 PM
Sunday:
5:00 PM - 8:00 PM
Reviews
"Monday 12/4/23 Dinner at Earthern Restaurant in Hacienda Heights with my cousin. Good Chinese foods. One the the best jelly fish dish I’ve ever had; crunchy, sweet, salty, and flavorful paired with cucumbers. The shredded pork with bamboo shoots were savory with the crunch of the bamboo shoots paired it with perfectly. The restaurant has a nice and clean decor. David Young Restaurant Enthusiast"
"Used to know the previous owners well and loved their food growing up. I still wanted to try this place with the new owners because there are some dishes that are the same from before. The food wasn’t the same but the house special chicken seemed similar and the other foods were very good too. We just didn’t like the black sauce jajangmein, it’s definitely not Korean Chinese style like before but everything else was good. There are many Chinese restaurants in this plaza but only this place has many customers. Remember they are closed between 3-5 pm. We had dessert first at Meet Fresh waiting for them to reopen."
"I've been coming here for most of my (relatively speaking) short life and they've almost always treated my family and me very well. The 蔥油餅 (scallion pancakes) are a must order i usually see it on at least 3/4 of all the tables everytime I come by, super crispy fluffy still can't replicate them myself. We always order fish dumplings and usually the house chicken or sliced beef (we used to order house chicken more cause my grandma loved it but the chicken has been becoming more and more boney/gibletty). The food is more similar to Taiwanese Chinese food. Staff is friendly (though I just let my family order i can't speak mando) and the place is fairly clean. Easily one of my favorite Chinese restaurants."
"Visiting another business around town and decided to try this restaurant. Excellent food, fresh ingredients, and excellent service. It was early in the afternoon, so we were the first ones in. It was amazing to hear our food being cooked on the wok amd the aroma reach our table. The green onion pancakes are delicious, better than other places around this area. Highly recommend."
"Food is a bit on the salty side. The onion pancake and house chicken are good. I didn't care for the other food ordered. Pan fried dumplings were not too salty but the steamed ones were salty without flavor."
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