Well Done Cooking Classes
8207 Long Point Road, Houston, TX 77055
Hours open
Monday:
Closed
Tuesday:
4:30 PM - 10:00 PM
Wednesday:
4:30 PM - 10:00 PM
Thursday:
4:30 PM - 10:00 PM
Friday:
4:30 PM - 10:00 PM
Saturday:
12:00 PM - 10:00 PM
Sunday:
Closed
Photos
Location & Phone number
About the Business
Well Done Cooking Classes is a premier culinary institution located at 8207 Long Point Road in Houston, Texas. Our classes offer hands-on instruction in a variety of cooking techniques, cuisines, and skills for all levels of experience. Whether you're a novice in the kitchen or a seasoned chef looking to expand your repertoire, our expert instructors will guide you through creating delicious dishes in a fun and supportive environment. Join us at Well Done Cooking Classes and take your culinary skills to the next level!
Reviews
"My partner & I came for a Thursday night in Venice class with Jamie it was awesome! I loved that all the food was prepped (we didn’t have to chop or portion out food) we got to focus strictly on cooking. Our instructor Jamie taught us a little food science about our meal while we cooked. Definitely coming back◡̈"
"This was our 2nd Well Done Cooking class and we loved it just as much as our first!! Such a fun date night or special occasion night. It’s BYOB which is very nice if you want to have something while you cook! We did the London Pub Classics class and would highly recommend! Chef Oscar was great and Chef Taylor made a delish dessert!"
"Our second time here was amazing! Chefs Oscar, Calvin, and Taylor are the best! We joined for the English Pub night and it was phenomenal! Our table mates were great again and we can't wait to come back! We had such a great time! Chef Mark is the absolute best and Jay too! We loved meeting new people and cooking dinner while having some great wine! Love that you get the recipes to try at home! Thanks Mark and Jay!"
"This was my first time here. I really didn’t know what to expect, except to cook food. Chef Mark was so generous and shared his personal story with how he got into the culinary field. I was with a group of three young people who were super nice, but somewhat quiet. All the meals we cooked were a group effort and were able to enjoy after they were done. I love how he explained the techniques and how to check for doneness on meats. Highly recommend going here but next time I’ll bring a friend or family member."
"By far had the best savory class ever. Chef Mark was awesome and answered all my questions. Took the Dinner on the Bayou class. Loved it and will most definitely make all the recipes at home. Always wanted to know how to make every dish. Can’t wait to make and eat them again!! Thank you!!!"
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