Art & Alma's Century Inn

"Wow Great old school super club steak house with salad bar. Best steak over had in a while. It was perfect and only 49 for a 24 ounce ribeye.. place is great."

"We went there for prime rib. They were out of the prime rib they were out of the trio medallions they were out of the pork chops. I ordered the scallops and they were out of that so they replaced it with bacon wrapped shrimp, and then they had no thousand island dressing on the day that we went. Then they gave my husband my steak and me his and then they said they’d give us the shrimp for free but it still showed up on the bill. He brought it to there attention!"

"An old style Wisconsin supper club vibe - great steaks, fantastic service, parking no problem. No reservations are available but no worries, it has the best coolest old bar to hang out in that I’ve ever seen from 1909, I’m told. Only 20 minutes from Geneva and I was surprised. Enjoy!"

"We made reservations 4 days prior and when we arrived, they had zero record of our reservation. We then waited 20 min for a table (with little kiddos.) They were out of prime rib & ribeye by 6:30pm on a Sunday. They didn’t have a wine menu so when I asked if I could have one, the server handed me his hand held ordering device to look at the options, which didn’t have prices. I have zero clue what wine was even served to me. The salad bar was completely empty. Soup & salad come with our entree & we missed out on that (but paid for it.) I ordered my steak medium well & it came completely burnt; as did my Mom’s (she ordered it medium.) It was a $40 steak with no sides or vegetables. No water refills, no bread refills. Also had to ask for steak knives. My Mom sat at the end of our table, in the breezeway and one of the waiters shouted “DUCK, we are coming through” and barely made it by without hitting her head with the food tray. One of the waitresses treated our waiter extremely rudely & we even made a comment to him that we recognized he was doing his best, we knew he was new at this and to not let her push him around. She even chimed into our family conversation we were having. It was so uncomfortable. We used to go frequent this restaurant monthly when it was under previous owners and our new experience was so disappointing."

"If I could give it 10/5 I would with out any doubt. This is a Gem that I never had heard about till about 2 weeks ago. The staff was the most friendly I have seen in a long time. Know the best part from century old decor to some of the best drinks you can get. The Old Fashion was perfect and they have a huge selection of specialty Bloody Mary's! The soup and salad bar was amazing with choices that you usually do not see anywhere. The soup was thick and filled with meat. They also have hot bacon dressing at the salad bar. I had the 12 oz Filet the was done a perfect medium rare and I could cut it with a fork.My wife had the 24 oz Prime rib that was the best we have tasted in northern Illinois for years. I can't wait to get back and try the Friday fish fry. The entry's are very fair priced for the quality of food. I suggest you get there at 4:00 pm when they open since people were lined up at that time. Simply put a GREAT PLACE !!!"