Red Ox Restaurant & Bar

"Outdated but cozy. Slow service, but no mistakes done with orders. My only complaint is quality of meat. We used to go there for filet mignion and bottle of red wine. and cheesecake. They don’t serve same cheesecake anymore. Worse. Unfortunately, quality of meat changed for the worse too. It is not the same like it used to be. We went few times after, giving another chance, but poor meat quality did not improve. That’s why we stopped dining there."

"This place is super dated, but a throwback to the old steakhouses. We will definitely be back for the cream of chicken soup and the shrimp Dejohne was cooked perfectly. I liked my blackened chicken fettuccine. It was a bit spicy, but great flavor if you like it spicy I ordered it because I like it spicy! Generous portions which are hard to find. We will definitely be back!"

"Arrived at 6:30 for our reservations for four and we were greeted by a very friendly woman and promptly seated. From the moment we walked in, until the moment we left, everything from food to service was 5 stars! Kim, our server, was most attentive and kind! Very knowledgeable of the menu. Helpful with my hard of hearing 90 year old mother. The meals were outstanding!! Fresh warm bread and cocktails were served immediately. Amaretto sour and wine selection were generous. The chicken Patricia and blackened chicken fettuccine (eating the leftovers as I write this review) were incredible. Portions are generous. But the beef stroganoff was out of this world!! (This from the pickiest person I've ever known)Ten Stars for the chef!!! We haven't been anywhere in years where the food & service were this satisfying! The food is all freshly made, fine dining in a supper club atmosphere. We found this restaurant last year by chance. Stopped in a half hour before closing then, and were treated as if they were open all night..no rush at all. So welcoming. So happy we chose to dine in again. We will return soon. We live quite a ways away, but worth the drive. Best restaurant in a 50 mile radius!"

"Unfortunately we had a bad experience here. Bad part it was for my birthday. The food was not prepared to our satisfaction. Had to return my wives plate twice to finally get it almost right. My steak was cooked under what was requested and came out cold. The atmosphere was also dark and not fully cleaned. Wish it would have been better. Might try 1 more time to see if the experience is better and will give another review."

"Came here on a Sunday evening, it wasn’t busy at all. Upon arriving, my first impression was that this is a small town restaurant with an old timer dive bar inside, with lots of neon lights and slot machines. The decor is dated and generic. It could definitely use a complete remodel. They started us off with a basket of warm bread which was a nice touch. The bread was homemade but nothing special. I ordered the garlic chicken sandwich with fries. My wife ordered the chicken garlic linguine. My sandwich was good but not great. The fries were of the large steak fries variety and weren’t undercooked, but nearly so that was kind of disappointing. My wife’s linguine was good but lacking in flavor. Our waitress was good, no complaints, she was attentive and the food came out pretty quick. We will come back here to try the pizza. Another patron was eating it next to us and it looked and smelled amazing."