Wagyu yume
3225 Amy Donovan Plaza, Austin, TX 78758
Hours open
Monday:
Closed
Tuesday:
Closed
Wednesday:
4:00 PM - 9:00 PM
Thursday:
4:00 PM - 9:00 PM
Friday:
4:00 PM - 9:00 PM
Saturday:
4:00 PM - 9:00 PM
Sunday:
4:00 PM - 8:00 PM
Photos
Location & Phone number
3225 Amy Donovan Plaza, Austin, TX 78758, United States
About the Business
Wagyu Yume is a top-rated restaurant located in the heart of Austin, Texas. Specializing in premium Wagyu beef dishes, Wagyu Yume offers a unique dining experience that is sure to delight your taste buds. Our menu features a variety of mouthwatering dishes made with the finest ingredients, expertly prepared by our talented chefs. Whether you're craving a juicy Wagyu steak or a flavorful Wagyu burger, Wagyu Yume has something for everyone. Visit us at 3225 Amy Donovan Plaza and indulge in a culinary journey unlike any other.
Reviews
"Authentic Wagyu from Japan, it doesn’t get any better than that. And at $45! In the states you can easily pay double or $100s yet it’s not from Japan. All the other dishes are amazing too! This is a must try, go support this new truck."
"This place is great. Better than Yoshinoya and Sukiya in Japan. Although, I wish I could pay to add an egg or some negi. Great comfort food, this place needs more love. Ate half before I thought to take a photo lol"
"The A5 wagyu bowl was amazing!!! Definitely worth the $45 and a great way to be introduced to A5 if you’ve never had it before."
"This food truck just opened up maybe a month ago and serves A5 wagyu from Miyazaki. The bowl was $45 and comes with a generous amount of meat, which is seared to perfection, served with white rice and pickled veggies. The taste is on point with a good amount of fat (not too too fatty). His menu had a few other popular Japanese dishes as well such as gyudon, edamame, takoyaki, and street style wagyu fat corn. He is located nearby Dick’s Sporting Goods in the Domain. There are no tables/chairs outside his food truck (as of July 2023) so be prepared to take to go or eat in your car. The owner/chef is from Nagoya, Japan."
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