Bushi Bushi Dim Sum Place - Frisco TX

"I have never been at this place before although they have been open for over a year in Frisco. I asked for the mixed vegetables and I can say I wasn't disappointed at all! It was a good variety of veggies and the sauce was very delicious, the veggies were crispy and a very good portion. The service is incredible good as they have a person in the dinning room to make sure that whatever you might need is given to you right away. They accompanied the plate with a yellow vegetable pickle that I have never seen before and I have to say, it's delicious!!! The price is a little more than the average Chinese restaurant but totally worth it."

"Very over priced for what you get. Good was OK not great. Half a Peking duck for 35.00 was not even enough food for 1 person. Walnut shrimp was not even crispy but soggy. Very lazy made shrimp tails were not even removed. Fried dumpling was flavorful. The shu mai was probably the worst I have ever had, no real flavor so plain looking. This is a more of a fast food restaurant. Overall not worth the money for the flavor, an size portion."

"Their dim sum is very good! The scallion pancakes and soup dumplings were great! They were out of BBQ pork when we were there, but we're looking forward to trying it next time. We also tried the sesame chicken and hawaiian fried rice and both were good and reheated well for leftovers. It was quiet on a Wednesday night, but the atmosphere was nice. 4 stars instead of 5 only because it was a little pricier than we were expecting. Edit: We've visited again since my original review and they have consistency. Past visit we ordered scallion pancakes, combo low mein, and chicken with broccoli as we weren't in the mood for dim sum. The food and service is fantastic. I still think it's pricier than we would like it to be, which keeps it out of our more regular rotation."

"Food was dang good but thier ordering process was silly. You have to scan a code at your table and go online to place your order even though there's a waiter right there. Then like all restaurants these days, they ask for a huge tip. Basically all the waiter does is bring your food from the kitchen to your table. Don't get me wrong, our waiter was very nice and i left a small tip based on that alone but we saw him twice, once when he brought the food and once when he brought the ticket. This place needs menus.. Heck even menus via the scan thing is ok as long as you can customize your order with your waiter. In short, I'd go back for the food ( we got sesame chicken and it was great) but won't go out of my way due to the silly ordering process. We got Sesame Chicken 10/10, spring rolls 7/10 ... Recommended"

"First time here, and now I’m mad it took us so long. The soup dumplings and pork dumplings pan-seared were great. Great white pepper flavor. We also ordered the salt and pepper fish and the water spinach. Water spinach was super flavorful. Even though salt and pepper fish wasn’t as salty/peppery as I usually like it, it was still very crispy and tasty. The main reason for a future return will be the kind service. There was even a power outage in the area due to Texas heat and they were so professional, communicative, and accommodating to every single table. They didn’t skip a beat. We were so touched by their support. Yang is the manager, and was TOP NOTCH. We also loved that this Chinese restaurant served wine! Not super common in the area."