Pho N Wok

"The rice is really good. The shrimp spring roll was surprising, had no idea it was raw. I'll have to go back to check the menu but I don't recall a description. The Generals Chicken was very dry. I mean zero sauce. It did look like it had been sauced. Maybe it dried out during my hour wait. This was my second attempt to dine here. First was online order quoted 15 minutes, 5 minutes later I get a notification it will be 45 minutes. They kindly issued a refund. Today I decided to call so I'd know upfront. I don't mind waiting a few extra minutes but I do expect my order to be complete, and with requested sauces too. I also hope for good food. I might give it one more try someday...good rice matters!"

"Get the vegetable and seafood soup! So, I always get pho. For the first time, I tried the vegetable seafood soup and it is now my new favorite. To me it is richer than the pho - maybe because of the egg whites. It is also chicken stock versus beef stock. Give it a try. You won’t be disappointed."

"I've got a beef with this Pho N Wok place... A yum yum, really good Special Combination beef and chicken Pho that is. :) Didn't know of Pho N Wok previously. Found this place from page 4 of the February 2024 edition of Midlothian Now magazine. Shame on me for missing it previously as it's conveniently located just off 4470 E. U.S. 287 and Presidential Pkwy in the Presidential Plaza. Everybody may be out there enjoying the Super Bowl '24 parties though they sure missed this Super Pho Bowl event. :) Great Pho is N Wok'ng distance of plentiful parking out front. Visited right before the Saturday evening dinner rush and was immediately greeted by the friendly, courteous and professional staff that gave us amazing service. Casual atmosphere offered to enjoy a nice meal. Started off with the Appetizer Sampler that included: 2 generously filled Fried Egg Rolls 4 delicious Cream Cheese Wontons 4 hot, fresh and crispy Fried Chicken Wings 2 lightly battered, nicely sized Fried Shrimp on a stick Also included were three dipping sauces with fish sauce, sweet and mildly spicy chili sauce. For entrees, we had: 1. Special Combination Pho with rare steak, brisket, meatball and chicken and rice noodles. Broth was clear, fresh and taste great. Pho N Wok even had the Huy Fong Foods Sriracha sauce at the table. This might not be a big deal to some, although anyone whose been to a Vietnamese restaurant selling Pho will know how much of a great condiment this is in Vietnamese and beyond cuisine. Didn't even have to spend $150+ for this that some were selling online when there was a market gap of this product. Hot chili oil and the defacto standard of bean sprouts, jalapenos, lime and basil condiments kicked the dish up another notch. 2. Fried, boldly flavored Lemon Chicken with a side of steamed fluffy white rice. 3. Combination (Chicken, Pork, Shrimp) Vietnamese Chow Mein that had stir fried carrots, Napa, bean sprouts, broccoli, mushrooms, water chestnuts, bamboo shoots, pea pods over crispy egg noodles. I'd recommend checking Pho N Wok out as I'm sure you'd be pleased. A big cảm ơn, xie xie, m goi, terima hasih and thank you to everyone at Pho N Wok for making this a great experience overall. We'll be sure to return. 5 stars from the great, Lone Star state of TX."

"Hubby and I will usually travel an hour to our favorite Pho place, but today we stumbled upon Pho and Wok…right under our nose in our neighborhood. To our most pleasant surprise, it was fantabulous! He had Pho and I was craving the Szechwan chicken. Both delicious! They have a lunch menu for $10. Very filling and fresh to order. We’ll definitely be back."