Black Walnut Cafe

"I enjoyed the atmosphere. And the variety of selection was balanced in my opinion. The mimosa flight was tasty and on the stronger side. The pricing was a bit high for the quality of food and drinks. Outdoor seating was ample but I would not recommend as flies and bees were an issue from my visit. I did enjoy the idea of the price fix menu. That provided an appetizer, meal and dessert. I chose the Philly Cheesesteak egg rolls, chipotle chicken pepper pasta, and for dessert I chose the tuxedo cake. Dessert cakes were dry besides the mousse cake. The egg rolls were very tasty and well cooked. The chicken pepper pasta was mediocre at best. Overall I enjoyed the experience but I would only recommend this establishment for drinks with friends."

"So went there last Sunday for my husband birthday dinner. It was nice and calm and very collective atmosphere. My problem was the chipotle chicken pasta it was ok. Not for me but me the for you the one reading. It’s spicy and taste like it stats chipotle. I just order wrong. Chicken fried steak was good. Very authentic with great gravy. Chicken strips were good as well. Good oil as well. Did not taste old. Drinks were good Customer service was on point"

"Such a great atmosphere. It was my first time dinning in and I wasn't disappointed. The manager Bill greeted us as as soon as we walked through the door and walked us through the way they run there service. My lobster Benedict was one of the best I've ever had. I am definitely coming back with my family!"

"I planed to just grab a cup of coffee, however I changed my mind once I saw lobster Benedict at price of 17 on menu. I ordered and got it in 3 mins. It was previously made and it’s barely warm, a little bit cool. The flavor was not bad though. The sauce was a little bit overwhelming and covered the flavor of lobster. The English muffin was a little bit chewy because it was cold. Mimosa flight was not bad. Gelato was ok. Staff was really nice."

"Started off with a 20+min wait, standing, waiting for the one cashier to check us out. Must have come at a busy time because the line was out the door. We were surprised that there was only one cashier for such a long and slow moving line. There were plenty of staff at the time as well, so it didn't seem like staffing was the issue, and plenty of open tables that we could have been sat at. There was also a wait for the food, by this point we were pretty hungry, and for the price point, hoping for something yummy enough to make up for the wait. We asked for an orange juice refill that ended up being an extra $5 to our ticket. (As we looked over our receipt, we realized that the orange juice really hiked up the price). The food came, which was the 2nd and last time we saw our waitress. It was honestly mediocre. My husband ordered The Big Plate, which we could have made better at home and he regretted ordering. I ordered the Nashville Hot Chicken Benedict, which was the first time I've ever received a Benedict at a restaurant with the egg yolks completely cooked through on both eggs. Defeating the point. The plate though would have been good otherwise. Overall, very dissatisfied with this visit and will not be coming back. There's plenty of other brunch spots in the area that are worth checking out."