Chicken Run

"Quaint, clean and friendly perfect for brunch is best how to describe this eatery as advertised by the name. Had the Hikers Platter and was very pleased. Pouched eggs and bacon with grilled diced ham, asparagus and mushrooms on top of English Muffins drizzled with Hollandaise sauce nestled with a green salad. Excellent Power Plate for active day or work."

"We enjoyed breakfast here around 9:00 on 10/7. There was about a 10 minute wait for our party of two. Once we were seated, we were warmly welcomed by our server who took great care of us. I ordered a coffee and the Texas Skillet, and my wife got the Crab Cake Benedict. The coffee was nice and hot, but it was not as good as some of the coffees I’ve had around town. But I won’t let that affect my rating because the skillet was absolutely delicious. The steak was juicy and flavorful, the roasted mushrooms had a great umami flavor, the peppers and onions were cooked perfectly, and my eggs were a perfect over medium as ordered. Even the English muffins on the side were fantastic, and not just a place holder. My wife really enjoyed her Crab Cake Benedict as well, and the dressing on her greens was addictive. She ate them all! Which is not usual for her. Overall, we had a good time with great food."

"My husband and I tried this place despite the bad reviews. It was pretty busy, but we only had about a 10-12 minute wait. We found that the food was actually really good. I had the Crab Benedict and it was delicious. Not too salty and the English muffins were perfectly toasted. My husband had the Texas Skillet and compared the beef to Philly steak. He loved it. The coffee came in a carafe, but it was a little bitter and over brewed. I had a diet Dr Pepper and the carbonation was a little low. So if you like it sweet and not too carbonated, it was good. It looks small from the outside, but it has plenty of room."

"Really enjoyed our meal!! Our server Ryan was just super nice and friendly! The menu had a lot of appealing options. Our food was very very good, I had the crab cake Benedict and he had the Texas skillet and we each inhaled it. I opted to keep the greens that came on the side and glad I did, the dressing was light but herby along side the very rich Benedict. The tomato on it was a pleasing cut. Also ordered the green juice with the kale, apple, lime and cucumber - it was sweet and earthy and not overbearing kale tart. I also love that an order of coffee came in a carafe for the 3 dollar price - that's well worth the money! Well definitely come back!"