Abdallah's Bakery

"Abdullah’s has tons of options and delicious food. The pizza on the hand made bread was the standout for me. Lots of cheese and great flavor. The chicken shawarma was good and the sides were ok too. I came in for a late lunch so I did not get the freshest. The hummus was very good. I wish I had a chance to try the hot sauce, but they forgot it."

"I’m always on the search for a hole in the wall, so let me preface by saying I really wanted to love this place. That said, we had a very mediocre veg platter ($10.99) and what was probably the worst babaganoush I’ve ever had — so sour it was inedible. Everything we had was microwaved after it was scooped from the steamer table, so the cauliflower was sort of soggy and nothing — lentils, fritter, eggplant, cauliflower — tasted fresh. We came at around 3pm, so it wasn’t during the lunch or dinner rush. The pistachio dessert nests looked pretty but places like Aladdin on Montrose or Fadi’s are so much better, imho."

"Love, love, love this place. The owners are so nice and love the Grandmother's Olive Oil she bottles, tastes delicious. Great specials everyday. Lamp, kibbee, rice, lentils, hummus, cauliflower, babbaganoush, tabouleh, and pita bread are my favorites. Have been patronizing Abdullahs for 15+ years. Their kibbeeh balls are the best!"

"I recently had the pleasure of visiting Abdallah's Lebanese Restaurant & Bakery and I'm so glad that I did. The food was amazing, so fresh and flavorful. Not only that, they also have a small grocery store where you can buy Middle Eastern ingredients to recreate your favorite dishes. And their coffee was really good too!"