Bonefish Grill
1100 East Paris Avenue Southeast, Grand Rapids, MI 49546
About the Business
Bonefish Grill is a popular restaurant located at 1100 East Paris Avenue Southeast in Grand Rapids, Michigan. This establishment offers a variety of delicious food options, including seafood and other American dishes. In addition to dining in, Bonefish Grill also offers meal takeaway services. Happy Hour starts at 4pm daily, with times potentially varying by location. For more information or to make a reservation, please contact your local Bonefish Grill.
Photos
Location & Phone number
1100 E Paris Ave SE, Grand Rapids, MI 49546, United States
Hours open
Monday:
11:00 AM - 10:00 PM
Tuesday:
11:00 AM - 10:00 PM
Wednesday:
11:00 AM - 10:00 PM
Thursday:
11:00 AM - 10:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:00 AM - 9:00 PM
Reviews
"Had a beautiful date night with my wife. This is our first time trying Bonefish Grill and WOW my mind is blown away by how wonderful the food was. I had the Rainbow Trout with garlic smashed potatoes and Kung pow grilled brussel sprouts. It was the best trout I have ever had. My wife had the filet and lobster with the smashed garlic potatoes and broccoli. Both dishes were on point and by far the best food we have had. I would recommend this place to anyone."
"One of our favorite chains, especially when they bring back the snow crab legs! Food is generally good, at a decent price, and though the service is hit or miss depending on how busy the place is, there overall quality and consistency of this place wins out for us. The last time we went, we started with a Smoked Old Fashioned and a Winter White Cosmo. The old fashioned was dubbed the “best and most favorite Old Fashioned ever.” The Cosmo was pretty tasty too and not too sweet. We ordered the crab cakes, which are always consistent in their quality and tastiness, but we were hungry so we ate them before I remember to take a photo. We each ordered the snow crab legs (not always available on the menu) and I got a side of risotto. The legs were slightly oversteamed, so a bit difficult to get out of the shells, but the meat still came out in large chunks and was very tasty and not too soft or tough from the oversteaming. Considering the fact that they don’t usually serve crab legs, we thought they were very good- better than red lobster quality, for sure! My risotto was delicious and had the right texture. Overall the meal was good, I just wish that servers would bring small plates over when they bring bread to the table, or when guests order appetizers."
"My husband took me out to dinner here for our annual Christmas Date. We have been here before with friends but we had a very delicious meal and the setting was intimate enough for our date. We had a bottle of wine, I had a very good whitefish stuffed with crab/chees, with shrimp/crab chowder and a salad with heart of palms. My husband had crawlers. Yummy. No room for dessert."
"Our server Nate was outstanding. Great conversation, and a well crafted experience by a genuinely great person. We stopped in for a quick bite to eat and had a lovely time. Cheers to the staff. . . You are appreciated!"
"Yesterday we had my birthday dinner at Bonefish Grill! It was my first visit! Megan and Vea were our servers and they catered to every request! The hostess that greeted us made accommodations for extra guests and we had special dietary restrictions and they pivoted for a special entree not on the menu cooked to specifications. They even added condiments to enhance the flavor that wouldn’t interfere with the food allergy. The atmosphere and the lighting was relaxed romantic and elegant in my opinion. The manager stopped by to thank us for celebrating at their restaurant. He complimented how great we all looked and chatted with us. Someone gave me a birthday card with a gift card for a free appetizer! The group consensus was everything was delicious! However I have two who love spicy heat! Some ordered corn chowder, salad, Mexican street corn with shrimp, fish and chips, Salmon, artichokes and chicken, Brussels sprouts, calamari, bang bang shrimp, and our special order! They were so attentive and even the other guest in the restaurant engaged with us when we entered! I felt blessed! They were so sweet to us!"
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