Starbucks

"Stopped to get my normal coffee and they changed the coffee maker not this is the location outside of target. And all I can say is it’s horrible. They have a new machine that holds the beans and brews to a cup and it’s nasty bitter after taste I hope this is not the start to all the locations this is a bad mistake to do this the coffee does not taste no where near the same."

"Just got my iced coffee and there’s a guy going so super fast like he’s in a competition and I watched him making coffees. He is pushing on the pumps of flavors so fast there’s no way he’s getting full pumps of the flavors that people are asking for and paying for…I noticed that when I got mine, it’s not as sweet as it normally is. I thought maybe it was missing enough vanilla sweet cream, but after I asked for more of that and added it to my coffee, it’s just that it’s not sweet enough. I just left it like it was but not pleased that he went soooo fast trying to make the coffees he’s not making them consistently and it’s not as good as it normally is. Oh well, next time I’ll just pass if I see he’s making coffees. Thanks!"

"Friendly baristas. Not crowded, no wait for order. Clean festive and modern vibe/theme inside. Food came out perfect. They have pup cups here. Open early."

"Good coffee. They are one of the places I regularly visit. The food they serve is really good - from hot sandwiches to baked goods. The double smoked bacon is one of my favorites. They also had a seasonal sausage biscuit sandwich with sausage gravy that I really liked, but I haven't seen it in a while. The sausage egg and cheese muffin is another I really like."

"I’ve tried a few visits (walk-ins), before leaving this review, and I must now. Very impersonal vibe here. It’s 7:30, they close at 9 and I was told the pastries (lots of them visible), were already setup for tomorrow … so I may not get the pastry I asked for. I found that comment odd, with so many packaged items sitting there, in and out of the case. Why setup the case for the next day almost two hours before close? I am a barista and café worker / runner myself, and we don’t let people walk in the door or up to the counter not acknowledged in some way shape or form, and this happens almost every time I come in … the rush is so apparent in here, that the greetings / opportunities to really create returning customers here seems lost. I’m sitting outside at a table, facing the drive thru, and it’s dead. Not a single car since I started writing this, so it isn’t like the drive-thru held up any service skills. And there’s only been one couple inside during this time. I shouldn’t feel unwelcome, rushed, or that the place is “closing” already. Too early. This is the only corporate store near me unfortunately so I kept trying. This hasn’t been too great."