Guide > Restaurant in Missouri > Tai Ke Shabu Shabu

Tai Ke Shabu Shabu

9626 Olive Boulevard, Olivette, MO 63132

● Open
4.6 895
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Hours open
Photos
Location & Phone number
About Us
Reviews
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Hours open

Monday:

11:00 AM - 9:00 PM

Tuesday:

Closed

Wednesday:

11:00 AM - 9:00 PM

Thursday:

11:00 AM - 9:00 PM

Friday:

11:00 AM - 9:00 PM

Saturday:

11:00 AM - 9:00 PM

Sunday:

11:00 AM - 9:00 PM

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Photos

  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
  • Photo of Tai Ke Shabu Shabu - Olive Boulevard, Olivette, Missouri, United States
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Location & Phone number

9626 Olive Blvd, Olivette, MO 63132, United States
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About the Business

Tai Ke Shabu Shabu

Tai Ke Shabu Shabu is a popular restaurant located at 9626 Olive Boulevard in Olivette, Missouri. Specializing in traditional Taiwanese hot pot cuisine, this establishment offers a unique dining experience where guests can cook their own fresh ingredients in a flavorful broth at their table. With a wide selection of meats, seafood, vegetables, and dipping sauces, Tai Ke Shabu Shabu provides a fun and interactive dining experience for customers of all ages. Come and enjoy a delicious meal in a cozy and inviting atmosphere at this renowned restaurant in the heart of Missouri.

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Reviews

New Review
Rating (required):
Keesha “Super Keesha” Kahn:
3

"I wanted to check them out after I accidentally tagged them when I was at a different Shabu restaurant. I ordered calamari stew which was more of a soup because it wasn't thick like a stew. I liked my son's spicy chitterlings with rice better than my stew. I saw other dishes customers were eating that looked pretty good. I would have to study the menu and make a better choice if I go back."

1 year ago
Connor Berg:
5

"Amazing food for a great price. We started with the pork belly bao which were phenomenal. From there we shared several of the wok dishes. We had the sizzling beef, beef with garlic stem, crispy chicken, eggplant and traditional stir fry. The beef with garlic stem was my favorite, but it was all excellent. If you're looking for some great wok dishes, this is your spot. We had some Taiwan Beers to wash it all down."

1 year ago
Liguo Ong:
5

"They offer very authentic Taiwanese dishes. Some of them is just okay but some is above my expectation. Consider the ingredients they can get here in the States, I want to say there are doing pretty good. Owner or manager is very polite and very attentive, very typical Taiwanese host hospitality, I definitely give him a thumb up. Keep up all the good work, Taike!"

1 year ago
Sharla Keeney:
5

"Beautiful restaurant! We had the dry marinated tofu, steamed and seasoned edamame, and meatball soup. It was all delicious! Can't wait to come back for the Hot Pot!"

1 year ago
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