Uncle Tito's Mexican Grill - Atwater 1312 Ohio 183, Atwater, OH 44201

"Really good food great service. It’s worth the stop!"

"Holy cow, FANTASTIC FOOD!! As a native-born Texan living in Ohio, I've found most of the Mexican food here very bland! There's absolutely NO seasoning on the meat at most of the places around Ohio and it's just greasy and bland. (The old Salsitas- I used to have to ask them to drain the ground beef!) Well NOT THIS PLACE!! The meat was actually seasoned with garlic powder, onions, and cumin - it was wonderful!! I got the nachos and my daughter got a burrito and both were fantastic! We finished it all! The service could've been a little more attentive but it WAS a Friday night, and I think they only had 1 - 2 servers. The wooden booths were a bit uncomfortable but it's better than the cushioned ones that have gotten too soft and you sink into. The prices were very good too. I only spent $30 for 2 people and that's with cheese dip and drinks! Either way, I'll definitely be back! When Googling, I noticed there are several "Tito's" restaurants around and a couple of "Uncle Tito's" so I took a picture of the address on our ticket of the one we went to. I'm not sure if they're all the same or not."

"Great food and great service! We’ve been there twice now, both times with a large party (7+), and, though they were very busy both times (Saturday nights at dinner time), they were able to seat us fairly quickly. They got the kiddos orders out to us very fast, as requested, and our plates weren’t far behind. The second time we were in, they did slightly mess up one order, but fixed it fast and gave us a break on the charge. The banana margarita is worth getting a pitcher of it! Food was hot and delicious! I just wish the parking lot was bigger, cuz this place is hopping!"

"Good Mexican Food with large portions, the peach Margarita is fantastic. Great waitstaff. very attentive. Not a big restaurant, so they can get busy, really quick. Cozy waiting area and parking lot holds about 10 to 15 cars max. I would call ahead before coming on Fridays and Saturday's."

"So far, the best Mexican I've had since moving from the West Coast. Meat is good and the rice is better than anywhere I've found so far. I should have taken note that they put cheese sauce on top but I'll know better next time. The salsa for the chips actually has a little kick which is definitely not always the case here and they were nice enough to give me some to take home"