Papa Johns Pizza

"One bite score 0-10 I score this pizza 6.7 This is an updated reveiw, I ordered a stuff crust pepperoni pizza and cheese sticks both of orders were hott and delicious. However I don’t understand why I get a one tiny cup of marinara for a whole box of cheese sticks which is compared to a medium pizza. That does not make sense. My return to this location is sorta likely"

"Very nice people inside the building. Usually never more tha. 2-3 there but the delivery drivers rotate. Fast and good food. Also big recommend on the hot garlic sauce."

"ShaqAroni time‼ I am not a regular of Papa Johns but got a coupon for a Shaq-A-Roni Pizza and decided to give it a try. This NYer enjoyed the pie very much. Loaded with Pepperoni. Very Busy as well. Multiple pick-ups as well as 4 drivers waiting on their pies to come out of the oven. Liked seeing the Fresh dough balls and handmade pizzas. Don't particularly care for the phone tree system they use, but it seems like they use call centers, I don't think you are speaking to someone at the store. But the person I actually spoke with was professional & courteous, did the soft upsell which I passed on, and then they want you to take a one question survey, which I think is unfair. I gave it a 3, but that was for the phone process, the guy on the phone that took my order was good."

"Finally went ahead and purchased another Papa John's after boycotting them for several years due to poor customer service and the pizzas orders were wrong. So I ordered a pizza and it wasn't that great but was ok. I remember when Papa John's had the BEST PIZZAS, it was the dough that made the pizza so good! The pizza dough used to have a slight sweet taste back when they made great pizzas! I really don't get why they changed the pizza dough when they had a great thing going!! So I guess if you did not ever have the original dough from Papa John's which had a slight sweet taste to it and instead enjoy how the pizza tastes today..... They you are good to go, HOWEVER, for those of you who remember how Papa John's had that outstanding sweetish dough and the pizzas were simple awesome! Well then sadly that ship has sailed into the goodnight of a sea never to return (unless the main franchise owner makes the change back to how the original dough tasted, along with hiring people who make pizzas like Papa John used to!! Where there was not skimpy toppings, I mean your pizza would come out with toppings covering the entire pizza and up onto the crust itself! Now that was some fine pizza!! I am leaving a 3 star rating for the pleasant memories of how Papa John's pizzas USED to be made. Otherwise this would have been a 1.5 rating."

"How about some pizza with your hair? Not real sure how hair (not just one) gets baked in to the crust but someone is brushing their hair over the pizza. $60 worth of pizza and my family just got up from the table without eating, thanks Papa John I never realized that the "better ingredients, better pizza" was human hair.... Way to go buddy, you had us all fooled."