Vegan Cuban Cuisine

"Saw a lot of reviews for this restaurant. Decided to give it a shot. We ordered a couple of bowls. The beans tasted delicious. The food was good. Friendly staff. Their sweet plantains were little under cooked. Will definitely return to try different items. As of right now they do not have indoor seating. But they are working on it. I would also say some of it is overhyped."

"Had a vegan friend come to visit so decided to check this spot out. I'll be honest, the food was alright, but it definitely didn't satisfy my hunger for cuban food. To begin with the cubano, I believe one of the main components is the lechon and there was way too little jackfruit in my sandwich to mimic that taste. I feel like the sandwich was lacking on other key fillings to make up for the taste in a real cubano as well. Otherwise, I really enjoyed the papa rellena and the iced cafe con leche. There is plenty of parking and the staff is really nice. If you're vegan/vegetarian, then I'd definitely recommend checking this spot out, but as a meat eater I feel like there was a lack of plant-based replacements to make up for the meat taste."

"I love this place. If you haven’t tried vegan food or haven’t had vegan food you like you have to try this spot. I truly believe they have the best tostada and one of the best ham croquetas in all of Miami (even though there is no ham in it). I can’t wait for them to open up their indoor restaurant. I wish they would open a location closer to me. I would definitely eat here more often if it was closer to home. I am a fiend for ham and cheese empanadas I will eat them everywhere that serves them. It’s hard to believe theirs is vegan! It’s totally delicious hard to believe it’s not real cheese in there!"

"I have had the pleasure of dining at this restaurant five times now, and each visit has left me absolutely astounded by the exceptional quality of both the food and service. In fact, I'm so enamored that I'm making it a weekly ritual to explore their diverse menu, which boasts an array of enticing options that make choosing just one a delightful challenge. What truly sets this place apart is its ability to cater to both vegans and non-vegans with equal finesse. I've brought along numerous non-vegan friends and family members, and without fail, they've all been taken aback by the fact that they couldn't discern any difference between the vegan dishes here and their non-vegan counterparts elsewhere. The commitment to excellence in flavor and presentation at this restaurant is truly commendable. Each dish I've had the pleasure of trying has been a symphony of taste, showcasing the culinary expertise that goes into crafting their menu. From savory entrees to delectable desserts, it's evident that the chefs here are passionate about their craft. Moreover, the service is consistently top-notch. The staff is attentive, friendly, and always willing to offer recommendations or accommodate special requests. In conclusion, this restaurant has become my go-to dining destination, and I can't recommend it highly enough, whether you're a dedicated vegan or simply looking to savor some outstanding plant-based cuisine. It's a culinary haven that bridges the gap between vegan and non-vegan palates seamlessly, promising a delightful dining experience for all. Don't miss the opportunity to indulge in the flavors of this hidden gem – it's a true food lover's paradise!"