Charley's Steak House

"Service is fantastic beginning with the valet service all the way to the table. We were well taken care of by James! My Angus ribeye was perfectly seasoned and an exact medium-rare. It is definitely in the top 2 or 3 steaks I've ever had. The sides were also excellent. We had the parmesan cauliflower, the augratin potatoes, and the sautéed mushrooms. My wife's sea bass was thick and also perfectly cooked. I managed to get a couple of bites of the key lime pie and the butter cake; also excellent! You definitely need reservations as the restaurant was absolutely packed. I would definitely recommend for those special occasions!"

"Service and meat presentation were excellent .It was a lot of food. The steak was cooked to perfection, I was disappointed with the lobster mac and cheese as it wasn't cheesy and not what I expected it to look and taste like. Crab cake was delicious. Salad was a letdown ,bacon was hard. Overall, it was a great experience."

"My husband and I went to Charley’s recently for his work holiday party hosted in the private wine cellar. It was an absolutely incredible and personalized dining experience. Our waiter, Rich, had incredible recommendations, very knowledgeable, timed everything perfectly, and was so engaging with our group. The food and were outstanding and each bit was better than the next. We friend most appetizers and side dishes for the table. All the cocktails were delicious and for the main course, I had the snapper which was perfection and my husband loved the halibut. Finally, the butter cake was unreal and an absolutely most order. Absolutely would recommend for company dinner, date night, or family dinner."

"The atmosphere and service of this restaurant were great, but the food was not. I had the grilled snapper. Let's just say I did send it back. The fish lacked season for sure. I added salt and pepper at the table, and it was okay. The biggest issue with the fish was that it was watery from some special sauce they put over it. I could not enjoy the skin at all, let alone the meat of it. Even when it came back, it was watery but not as much. The steak my date ordered was not well done. It was medium, and that too were sent back twice to complete the cook. I'm not going back anymore. The best thing I had was my drink, fried lobster bites, and fresh bread."

"This is the steakhouse where you wine & dine on a date night, celebrate that special occasion or just go out for one of the best wood fire steaks you have ever had. There is an art in perfecting the cut of meat to just melt in your mouth with flavor, and these chefs know what they are doing. The service is top notch, and even the house salad that comes with your steak is delicious. You will not leave this place hungry at all. The well crafted cocktails are so good as well as the bourbon list. The smoked old fashioned is a must try!"