Chatham's Place Restaurant

"Time after time, this place never disappoints. This has got to be my absolute favorite fine dining restaurant in Central Florida, if not, the United States. The food, service, and ambiance is top level. Chef Tony is amazing. If you dine there, ask for Lorenzo, he will make sure you have a culinary adventure. Everything here is top notch. Please do not deny yourself the opportunity to experience greatness."

"My fiancé brought me here for my birthday earlier this month, and it was some of the best food and dining experience I’ve had. The food is such great quality and can tell it’s prepared with care. The service is also wonderful and so attentive. Between drinks and food, I couldn’t tell you what was my favorite because it was all SO good!"

"I am not used to write this type of review, but I had a very bad experience with regards to pricing at this restaurant. I ordered a sea bass, which was average and a very small piece and they charged me $91. Supposedly, this was one of the specials of the evening so the Sea bass entree was not on the menu nor the server communicated to me the price. It was also my mistake not to ask for pricing as I assumed that it was going to be in line with the other entrees in the menu. For example, at Ocean Prime the same fish is at $59. But when I received the bill with the Sea bass at $91 I felt like I was robbed. I informed the staff about my concern and they said they have received the same complaints from other customers."

"Words cannot describe how lovely our first experience was! One of the best dining experiences we had! The hospitality of every attendant that greeted us was so warm and kind! Joe was our waiter and he was very kind and informative! The establishment is very beautiful, romantic, classic, and welcoming! A wonderful atmosphere brought together by etiquette, fashion, kindness, the pianist’s music, and of course the food! Appetizers: 1) The Pico de gallo with a crunchy bread was so good! My darling does not like tomatoes but the chefs converted her opinion with this dish! 2) The piece of pasta shown in the image below was full of flavor! We really loved how well the vegetable on top complimented the pasta! 3) The Portobello mushroom soup was a favorite of mine! 4) Cheesy bread was great as well! 5) Sorbet was an interesting palate cleanser! Main Entrees: 1) The pasta stirred in the 2 year old wheel of cheese was marvelous! It was a cool experience watching the attendant roll out the cheese and mixing it in front of us! 2) The Spicy chicken Louisiana wasn’t spicy and it was a bit dry but the mashed potatoes on the side were delicious! Dessert: Raspberry Soufflé was sooo good! A wonderful dish to end the night! We also had a white wine, a red blend, and pinot noir by the glass which were all great! I drank too much so a good gentleman was very kind to bring me a cup of expresso! We will be coming back!"

"Chatham's Place was one of the best dining experiences that I’ve ever had. The staff was very friendly. We were greeted at the door with a warm handshake and a pleasant smile. Our waiter, Joe, was amazing. Joe took care of our every need and even made suggestions that were very helpful. I made a reservation to have dinner to celebrate a friend’s anniversary. Our table was reserved for the night so we didn’t feel rushed at all. We were able to enjoy conversation and our food at our own pace. There was a pianist playing great music all night and taking requests. The food was amazing. I can't say enough. I wanted more."