Alebrije Mexican Cuisine

"Food was pretty good. Service was a little slow but not bad. My friend had the cochinita pibil, we also ordered the queso dip with fresh jalapeños which was pretty good, and I ordered the enchiladas tradicionles which was good. Atmosphere was very cool to say the least."

"I usually don't give reviews that are this negative, but it was absolutely the worst mole that I have ever had in my life. Life. It was like eating a melted bar of chocolate with cinnamon poured in it. There was no depth of flavor. The only thing you could taste was sweet chocolate and then a blast of cinnamon. I was so disappointed. We used to live in the southwest and out in the Utah area and I've had some of the greatest moles you could ever hope to eat. We've had pumpkin, almond, chocolate, lots of traditional Oaxacan mole. Our favorite restaurant in Salt Lake was Red Iguana back in the late 1990s and early 2000s before it was ruined by social media. I also had the poblanas crema and again the lack of depth in the flavor is just so apparent. I don't know what is going on with this restaurant. Another really bummer thing that happened is that the waitress who was very nice and helpful had on perfume which got all over the boxes when she was packing up our to go order. So not only was the taste really bad honestly to the point that I threw the food away, but her perfume caused all of my food to smell like perfume. My wife had tacos, al pastor, and she said they were good. And they had a very spicy habanero salsa which was actually hot and pretty good. I would never go back to this restaurant, and I hope that they see this review and really do something about the way they're cooking this food. The potential is there, but I don't know if they thought. Gringos they won't know the difference, but sorry we did and this restaurant is an absolute no-go. If someone reviewed the mole favorably, then they have never had good mole, or it was prepared in a manner that was completely different from what we had. You've been warned. Most times I would have requested a refund, but we do not live in that area and it was more of a hassle than I wanted to deal with because we were super busy. Again. Nice people, but really bad food and I just cannot get over that perfume smell on every single box and in both bags it will so overwhelming. Just a bad experience."

"The vibes here are mom and pop Mexican restaurant with beautiful folk art to cover the walls. The menu is a nice variety of traditional Mexican dishes. All the food is delicious. Their margaritas are made fresh and also very good. Highly recommend for a nice family dinner!"

"This was the second time I have dined at this place. The server was very nice. We originally were seated by the front door. When the door opened the icy cold breeze rushed through the door so we asked to move. The new table had a really bad breeze coming through the sliding glass door which was covered up by the mini blinds. After closing the blinds it cut off the cold air coming through the side a little bit. The food was not what I was expecting. I order veggie fajitas in every Mexican restaurant and this was probably one of the worst I had ever had. Not only was it just a medley of Normandy veggies it looked that they served me frozen veggies that were then put into boiling water. No color, no grill marks, not even a fajita sizzle from a hot pan. It was literally the smallest portion of veggies I have ever received. The rice was flavorless and the veggies in the rice looked freeze dried or freezer burnt. The mole was not good and neither was the poblano soup. Poblano soup is suppose to have a dark, roasted color from the peppers but this soup had too much corn and zero poblano. I couldn't see any poblano peppers but I did find some unidentifiable ingredient that looked like pasta. No mention of the word 'pasta' on the menu. Well, this was my last visit to the establishment and hope the improve the quality of their food for their customers."

"Had lunch here over the weekend and it was best authentic Mexican restaurant we've experienced in Georgia so far. Tacos were delicious even though the tortilla was a bit on the chewy side (as described by my daughter). I had gotten 2 steak and 2 pastor tacos and I preferred the pastor. Also chose the hot salsa for the tacos and it had good heat to it but also flavorful. Thoroughly enjoyed all of it. Wife got the huevos rancheros, which I helped finish, and it was also delicious. Our waitress couldn't be more polite and helpful. Service was top notch!! Can't wait to come again. Also, they have daily specials to check out."