Monterrey Mexican Restaurant

"The service was great. Our server was very kind and accommodating. I had to send back my dish because it was so salty it burned my mouth. Who is typically average to subpar. Felt like a waste of money due to the low quality of the food."

"The food was great, everything was fantastic.. until there was a roach crawling all over there salads jar.. I told the manager and the food was on the house… bad thing is we only ate 3 or 4 bites of food and left the rest.."

"Right off the bat - food came out cold. I ordered the burritos and enchilada which came out covered in sauce. I take my fork and cut into the burrito and took the first bite and it was cold. Not stone cold but not hot either, it was like it had been sitting on a counter and cooled off. That turned off my appetite alone. Then I tasted the rice and beans, and the rice was on the verge of being over cooked. The beans were over salted. Oh and the guacamole is not regular guacamole that you would expect from a Mexican restaurant, it has sour cream mixed in. So it’s not pure, it’s cut with sour cream but they still charge you $6 bucks for the add on. The food was not prepared well period. Waste of money. Will not be going back."

"Stopped by for lunch with my daughter and granddaughter. We love Monterrey and the atmosphere; but the fresh made to order entrees are why we keep coming back."

"Good food and great service. I got the speedy Gonzales and it came out so fast! The flavors were real good. The bar is a good place to eat chips have a cold beer and watch sports."