Chick-fil-A

"January 2024 I ordered catering for a family event. I placed my order one day before the event, and I was pleasantly surprised that they were able to fill orders in such a short timeframe. I ordered a nugget tray, the southwest wraps, fruit cups, drinks, brownies, and chocolate chip cookies. When I arrived at the restaurant, there was a large crowd as usual. I got the attention of a staff member and notified them I was picking up a catering order. The team member quickly notified a team leader, and my order was brought out to me in less than two minutes. Two team members brought the items to my car for me and packed them so they would not tip over. I thought that was an extra show of care that I appreciated considering how busy the restaurant was. When I unpacked the bags at the event, there was cutlery included. My only feedback would be to include cups because I ordered 2 gallons of beverages, but there were no cups. In summary, I will definitely be using this chain for my catering needs again. The cost of the entire order definitely was comparable to the time I would have spent buying items and assembling them myself."

"This is a new Chick-fil-A location and sadly fails to meet the high standards of the brand. The chicken was tasty but the roll lacked freshness; the fries were not hot; and the soda was half ice. And to make matters worse, the place was empty and it still took almost 10 minutes for the meal to be served. Wendy’s and McDonalds have nothing to fear with this branch location."

"Wait time was 1 hour from entering the two lane line of cars. Food was mediocre but actually nice and warm. The people working there are top notch and make you feel taken care of. Would I wait another hour for a dry chicken sandwich and unseasoned fries? Probably not. It was painfully slow, and the worst part is that once you’re in the line you can’t escape. There should be a way of leaving the line if you decide it’s not worth it. There is not. I’ve been eyeing the line though every now and then and your best bet is to come either early in the morning or in between lunch and dinner."

"We went on the 3rd day of them being open, the owner was outside greeting people, very nice man. My husband and I are absolutely thrilled that it’s open. We went at a good time and I’m not sure exactly but I believe we we’re enjoying our food within 20 minutes of arriving. ALL of the staff were phenomenal you would think it was open for months. I also really liked the table decor!!! We usually always get a sandwich and mac & cheese, but I also tried the chicken noodle soup and it was amazing!"