Greek Family Kitchen

"Didn't know what to expect, menu had a diner vibe yet offering a family style dining experience. We felt really conflicted. Ended up ordering the fried cheese to start, saganaki and the grilled octopus. Needed something acidic to finish the dish. We ordered the vegetable platter for two which was huge, definitely grilled beautifully, the veggies. Paired with rice but didn't care for it. The falafel was too dry. We had an option of soup or salad, we each ordered one. The side salad was a good portion but I wish the dressing was more flavorful. The lentil soup was okay. I think if I were to return, I'd stick to the diner type fare. Service was very attentive and the ladies were pleasant. Not sure why I needed a reservation but noticeably there were two dining rooms. I was put into the casual side even with a reservation. Odd."

"We came to visit New York with my wife and I wanted her to try some of those traditional flavors from here that I missed so much from here, and well… we loved it!!, a warm welcoming, smiles and a super Greek joy that made the experience superb! Thank you! Lula’s cheesecake… a must try (save some room while you eat)"

"When I’m craving a healthy and very filling meal, GFK comes to mind. I always get their chicken souvlaki platter which comes with a soup or salad, choice of potatoes, pita, some steamed veggies (it’s different every time I go) and the souvlaki. For choice of potatoes I’ve tried their lemon potatoes which were delicious but their fries are just to die for. Super crispy and crunchy - everything you’d want in fries. For sides, I’ve had their Spanakopita and goat cheese croquette. The croquettes were a bit pricey for over $10 and you only get 3 croquettes. They were good, but wouldn’t get it again for the price. The spanakopita on the other hand - you get a giant slice that has a very big spinach to phyllo dough ratio. Service is very home-y feel with very friendly waitresses. However, every time they make some sort of mistake - giving us salad when we ordered soup, charging my card with a different table’s receipt, etc. If you have room for dessert, def get their cheesecake. It’s not like your typical American cheesecake that’s dense - their cheesecake is light and airy, made with Greek yogurt, and has a raspberry sauce poured over it."

"Despite the lady on the phone seeming a little rude and impatient, I proceeded to order for pick up for my family. I got the gyro platter.. was not expecting the broccoli, but I was excited when I saw it. Lemon potato's were great, my gyro was yummy (not oily and not too hard, a couple burnt pieces but that's ok), calamari wasn't too crispy which was wonderful, octopus was juicy, spanakopita was HUGE and lovely and the little avgolemono soup was fantastic!!! I was definitely satisfied with portions and can see why they have other reviews that are positive. When I went there to get the food, the outside looked beautiful! I also wanted to see the woman on the phone and she was actually really nice in person. I really enjoyed this place! Definitely recommend!"

"Food was ABSOLUTELY DeLish!!! Deserts yummy too!! Service was great! Portions were good.. My only advice is to make sure you let the waitress know (point to) your order. Our waitress gave us 'PLATTER" sized when we ordered the 'slice' or 'stick' so our bill was close to $200 rather than $140-ish...(w/o tip) It was all good though... Everything was ENJOYED!. We got to take home our left overs. Looking forward to Lunch! I would definitely go back!"