Mama Angelina's

"Thin crust pizza, well done, marinara sauce is where it's at. We love there mussels in white wine as well"

"Oh how the mighty have fallen, I went here for years regularly, but sure to diet change I stopped. I couldn't believe how empty the place was, it was hard to see. We walked in and no customers were there. It was weekday afternoon and the place was a ghost town. There used to be a line on any given day especially at 1pm. So we walk up to the counter, the person can help us right away since there are no customers. I was shocked how all the pies looked, so small and sad looking (think congealed cheese but not). I was looking forward to a chicken parm or BBQ chicken slice, but they simply weren't appealing to the eye. I know they just needed to be reheated but still. We eat with our eyes first. I opted for a Greek salad pizza slice, which was delicious, looked fresh and I absolutely loved the all feta cheese, a bit of a messy eat, but that's what I get for eating salad on a pizza crust. I wish they would have used kalamata olives instead of boring black olives, but that's a preference of mine. I used to love this place but it simply isn't the same anymore. I likely won't be back, there are so many other places doing the same thing and the food in the case that is supposed to entice me actually turned me off. We sat down to eat, and could have sat anywhere. For the roughly 50 minutes we were there, there were 3, maybe 4 other customers. Hopefully, for their sake, they figure out how to right the ship and fast. Maybe pasta or chicken night is better, I don't know, but for a pizza lunch it's a pass for me."

"One server for a full restaurant. He did his best to hustle and get to everything and everyone. Food was average. Desert was awful. I had chocolate cake, had NO taste at all, tow bites and I was out. Carrot cake was so so."

"Been coming here for years and even after moving to Florida, whenever I'm back home in the Smithtown area, I always stop here for a few slices of regular Sicilian or the Marinara style. They unequivocally have the best pizza in the Hauppauge/ Smithtown area. Thier Sicilian should be a benchmark for how to create an unforgettable pizza. Each Sicilian slice weighs at least 8-10oz. The crust, cheese and sauce are the perfect ratio of Sicilian bliss. If you've never been here, it's a must try. I come here mostly for the Sicilian, but have had several of their heros in the past and a few entrees. All of them are stellar in their own right. Service and atmosphere is warm, inviting and attentive to your needs. They make you feel like your visiting the family you haven't seen in a while."

"Wow! I went on a Monday night and had the Pasta Night special which included a salad, garlic toast, a huge plate of lasagna, and a brownie with coffee. This meal special was only $13.95 and it included great service. If I'm ever back this way on a Monday, I'll be back!"