LongHorn Steakhouse

"Food and Service were both Excellent!! Thought there was going to be a wait but walked right in and got a table. It's been a few years since I've ate at LongHorn due to the food and service kinda went down hill. They have gotten better on food,service,and the atmosphere of the restaurant. I will definitely be back in the future."

"Had a small mishap. However, the manager cleared everything right up! Gave us a complimentary appetizer and we were blessed to meet Cherelle, our server. She was absolutely amazing!!! Attentive, kind, and courteous. Food was delicious!!! Steak so tender I didn't even have to cut it. This goes to show how important good customer service, manager, and chefs are! God bless everyone working here, can't wait to come back."

"I would have gave out a 4 star rating, but the server Aylin charged me for an additional bread when I was dining in. I asked for a medium well steak and had to get a refire since it was medium. The steak could have had more salt, but luckily I had A1 sauce to add more flavor. The presentation could have also been better. I was giving a steak with a loaded baked potato with juices from the medium steak running all over my plate. I am a food vlogger, so aesthetics is key whenever I am dining in at an establishment. The margarita was perfect!! However, I can tell my server was annoyed with me when I told her my steak was not cooked properly, but luckily the manager was able to provide me with a $5 gift card for the inconvenience when I called in today."

"Great food and service. Pleasant place to enjoy lunch or dinner. The service is top notch! Lots of delicious food items to choose from plus desserts."

"No wait and we were seated in the corner by the servers’ stand. I was worried, but didn’t over hear small talk and were well taken care of. The wings were seasoned perfectly and didn’t need any sauce, but the blue cheese is the way to go. The salmon was moist and the glaze was great. I ordered the lone star medium rare. It met my expectations. The color was great, the steak was juicy and not over seasoned. The broccoli soaked up what the steak left behind."