Moe's Southwest Grill

"Let me start by saying my food was REALLLY GOOD!!! However, it was filthy in there!! The workers were all young and very sweet however they needed some help. For example, if you're cooking, you should not use the same gloves you're wearing to cook to handle the register etc. Clean off the tables so patrons can sit and eat and wipe off the food counters so they don't look disgusting and covered with food."

"This review is overdue. I stopped by on Monday, 02-06-23 to pick up my birthday burrito. It was almost free; had to pay taxes. I placed an online order. My food was hot & ready when I picked it up."

"Don't eat here unless your health expectations are of low standards. One of the worst locations I've ever been to. Corporate needs to show up. Visible ROACHES! Dirty bathrooms. Dirty counters. Food splashed and spilled in service areas. Can't tell ya the last time it has been swept or mopped... there were so many visible footprints all over the floors, dust, & dirt. I never ordered my food. The appearance alone was enough to make me run. Everyone knows the bathrooms are a sign of the kitchen. Did ya know they are supposed to yell Welcome to Moe's when you walk in the door??? 3 visible employees and the place looks like that, AND no one yelled Welcome to Moe's. New employees needed here. Manager needs to be on site. probably a new manager also. Corporate needs to evaluate this location or board of health shut it down."

"First time in this location, i usually make moes my last resort however, driving across the country has proven time and time again that moe's Southwest grillps are here to stay and taking chipotles spot in my stomach and the watering mouth of my 2.7 million viewers todpay to be exact. The food was FRESH. THEY EVEN MADE THEP VEGGIES TO ORDER, FRESH OFF THE GRILL. OMG!!! Real responsive. The young group here needs a raise , im not just saying this⁰$$$. Clean smelled fresh and people had gloves on. I'd eat here everyday now. Fres⁰h veggies, warm welcome, fresh attitudes, Happy Saturday. This is what the reataurant franchises are missing. I can have good food TODAY. Thank you TO the entire staff. YOU were cool and ready to serve, not just me , but all their customers, and they did not rush at ALL and keep the counter clean. Of cross contamination.. THANK you from myself 2.7 Million viewers"