Jinli Sichuan Cuisine
71 South Main Street, Marlboro, NJ 07746
Hours open
Monday:
11:00 AM - 9:00 PM
Tuesday:
11:00 AM - 9:00 PM
Wednesday:
11:00 AM - 9:00 PM
Thursday:
11:00 AM - 9:00 PM
Friday:
11:00 AM - 10:00 PM
Saturday:
11:00 AM - 10:00 PM
Sunday:
11:00 AM - 9:00 PM
Photos
Location & Phone number
About the Business
Jinli Sichuan Cuisine is a popular restaurant located at 71 South Main Street in Marlboro, New Jersey. Specializing in authentic Sichuan cuisine, this establishment offers a wide variety of flavorful dishes that are sure to delight your taste buds. From spicy hot pots to savory stir-fried dishes, Jinli Sichuan Cuisine brings the bold and vibrant flavors of Sichuan province right to your table. Whether you're craving something spicy or looking to try something new, this restaurant is the perfect place to experience the rich culinary traditions of China. Visit Jinli Sichuan Cuisine today and treat yourself to a delicious and unforgettable dining experience.
Reviews
"I’ve eaten here many times and the food is all amazing. I’ve never had a bad dish here and the service is quick and friendly. I’m a big fan of any of their dumplings, very delicious and authentic. The egg drop soup, sesame noodles, and hot and sour rice noodles are also amazing! The sizes are usually large and prices are very reasonable. They also give half an orange for free to end a great meal! And have a great rotation of seasonal specials. You will never be disappointed eating here. My favorite place for dumplings in all of New Jersey!"
"Every menu item is delicious and the seafood is amazing quality. The cucumber salad is amazing. The customer service is excellent"
"If you're looking for up to standard authentic Chinese Sichuan food, try this place! Delicious, place is nicely decorated and priced accordingly. You could also ask for less spicy or less salty as well."
"First time here. Wife and I love Sichuan food and it’s very hard to find in NJ. We were pleasantly surprised how good the food was. Dan dan noodles is A staple as well as hot and sour soup. Both were very good however not the best we have had. All the dishes had strong sichuan peppercorn influence which gives you a unique flavor and a numb/tingly tongue. Heat levels seemed to be inline with the heat rating in the menu. Wontons with chili oil was tasty but lacked acid just slightly out of balance. Highlight was the traditional sichuan with beef. Seen in the photo with the rad base. Beef was incredible tender, flavor was popping, the tofu skins and seaweed was great to reset the palate. Service was a 3 out of 5. Regular restaurant but had a fast food feel to the service. Server does it all, waits tables, answers the phones, handles the take out. I will definitely be back due to the true Sichuan style of cooking."
"Below average food... Went for dinner, the place was completely empty on a Monday night. There were a few take-out orders, but nobody else came in to sit and eat. We were seated and given two used paper menus. We ordered our food and got it very timely (of course, we were the only people there). The food wasn't that good though. The noodles were way too salty and the broccoli didn't have enough sauce on it. The spring rolls were okay—they were a bit greasy, however. In conclusion , I probably won't be coming back here anytime soon. The food wasn't great by any means, and there was no "x-factor" or whatever that would make me come back."
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