The Mother Kitchen 132 North Main Avenue, Scranton, PA 18504

"We ate at Keystone Restaurant and ordered the meatloaf from Mothers Kitchen. One of the best meals I’ve had here. The mashed potatoes and gravy was nice and creamy and the meatloaf was a big portion and had a great savory and sweet taste. The chef came out and even spoke with us, telling us other meals to try when we come back. I will definitely be back not only bc of the food bust bc of how nice he was to stop and talk with us."

"Great grilled chicken....first I tried this place.....secret no mora, wow. Soul inspired...kudos.. fettuccine was great....could have liked to have a menu for next time ordering though....and a fork....beggers though...but well.fed beggers, A☆"

"Everything from the staff, to the menu, to the prices for what you get…this place is awesome. I just loved the vibe. I do believe it is take out only which works perfect for the busy bodies. Ordered the cheesesteak eggrolls, chicken strips dinner, and the southwest burger. EVERYTHING was delicious. It was so nice to order something and it be EXACTLY what you ordered. Burger was huge, and not like everyone else does where it’s so big you can’t bite it, it was wider than it was taller, full of flavor, and not dried out. The eggrolls were hot and crispy and that sauce that came with it was chefs kiss. Chicken strips dinner was hands down the most fresh, hot, and flavorful dinner from take out in awhile. It may have been a first time here but it is most certainly not the last. Just gotta try it."

"I've only had the blackened chicken pasta so far but it's was so good I got it 3 days in a row...Corey and Chris do a phenomenal job at making a delicious dish."

"We got take out, I’m not sure if you can sit down and eat. I didn’t see any tables, but I assume they share the dining room with keystone. We got the BBQ Pork Burger and a Chx Cheese Steak. Food was good, but a little pricey. Burger was huuge, a half pound. None of the sandwiches come with a side, so we had to order fries and tots separately. The sides and her sandwich were overly salty for our taste, but the burger was great. I could be mistaken, but it seemed like they used local National Bakery breads if you’re into that."