Cocorico

"One of the tastiest, nicest cafe’s I’ve ever been to. Smallest negative I could give is that there’s minimal seating, but that’s it. The coffee is delicious and doesn’t need any flavoring, the pastries are soft and crunchy and delectable. The breakfast sandwiches are amazing, the California is a perfect way to wake up, such a good flavor palette! And for lunch, the sandwiches are generous and the vegetarian option was probably more delicious than the other ones in my opinion! Came here every morning during my stay in Boston, can’t wait to come back!"

"I was at a conference where this was one of the closest food options. I probably waited 40 minutes in total to order and get my food because they were inundated with conference customers. We thought it would be more of a grab and go kind of place, but it turns out they make each sandwich one at a time, so it really delayed things. The staff were really nice despite having to deal with such heavy customer traffic. I got the pesto chicken sandwich and a cinnamon roll. The sandwich was quite good -- large portion size, saucy, and warm/crusty. The chicken was a bit bare in flavor, but combined with the other ingredients it worked. I heated up the cinnamon roll and had it at home later and it was delicious. Overall I probably wouldn't choose to come here for lunch over other options because it takes a while, but it seems like the baked goods (at least the cinnamon roll) are quite good! If the line isn't too long, I think it's worth it to quickly grab a pastry."

"A but on the pricier end, BUT their coffee is fantastic, and so are their croissants. I've tried their ham and cheese baguette, their raspberry pistachio croissant, and pan au chocolat. All excellent options for breakfast before starting a conference event."

"This café is a pastry haven! Seriously, so many options to choose from. It's a great spot for indulging in delicious pastries. Thumbs up for being a great café all around!"

"Delicious breakfast sandwiches! One of the best ones in Boston! I had the California and there were two perfectly fried eggs with just the slightest runny yokes (perfect for a sandwich— not too messy!) that blended with the harissa Remoulade and cheddar and avocado in the most terrific and satisfying way. Cold brew was good, no surprises there (other reviews seem to say the hot coffee is hit or miss). They were super busy on a Saturday morning but the service was really friendly and fast. I am surprised and delighted by the overall excellence of Cocorico!"