Enzo's New York Square

"This place is a hidden gem. I visited for the first time last night. The food was delicious and reasonably priced. The cozy, home-like atmosphere enhances the dine-in experience. Not the best location for a large group due to the small dining area but perfect for a small group that loves great Italian food. I look forward to going back!"

"Big flavours from Little Italy at this cozy cafe. Chicken Parmesan Panini was a crispy seasoned sandwich with that mile-long fresh mozzarella. Fries had just the right amount of spice. Gnocchi was cooked on-point with herbaceous marinara. Friendly hometown service was perfect and I have plenty of food left over for dinner. Our only regret was not getting the pizza, so we'll have to come back when we're hungry."

"Today's pizza was a grab and go...at Enzo's. We were doing work around the corner in Elkton, MD and it was delicious. I'll definitely need to revisit when I have a little more time. But, it was clean, people were friendly, and the food was delicious."

"Quaint family run restaurant with a small dining area and very welcoming atmosphere. The wait staff are friendly and helpful. They have Pepsi products if that's a deal breaker. We ordered the grandma pizza, meatball sub, a side of fries, and a chopped antipasto salad. The fries arrived first, they were hot, thick cut, and coated, meh. The small meatball sub was a good size for one person topped with mozzarella and tasty. The antipasto was chopped as requested and served with oil and vinegar dressing. Enzo's is famous for their Grandma pizza and it's presentation doesn't disappoint. The pizza is a large rectangle, thin crust, and baked to a beautiful brown with nice leoparding on the bottom. The sauce is simple, crushed whole tomatoes that are sweet to my palate. The cheese is fresh mozzarella that has a pleasant milky flavor and nice pull. The pizza is finished with fresh basil. This is a very good local restaurant that produces constantly good food. I would definitely dine here again when in the area."

"Really sad that we had waited so long to come here! The food was great and it was a fun place to dine in and watch the staff around the brick oven. Everyone was great. We ordered cheesy garlic bread, angel hair pasta with bolognese, arincina with marinara, and a pizza! We had a ton of leftovers that we ate the next night and somehow the food was even better! The bread and pizza crust were crumbly, crispy and light. The pasta sauce and pizza sauce have a distinct flavor - I was really excited to taste it. I won't ruin it for the rest of you, but let's say its interesting and cool! Reminds me a lot of a place I would go growing up. If you are really into longhots and you want them on your pizza - don't. The have peppers, but not long hots. The peppers they have are suuuuper good tho."