Island Cuisine
300 Farmington Avenue, Hartford, CT 06105
About the Business
Island Cuisine is a vibrant and welcoming restaurant located at 300 Farmington Avenue in Hartford, Connecticut. Specializing in authentic island flavors and dishes, our menu is a celebration of Caribbean and tropical cuisine. From jerk chicken to seafood gumbo, our chefs use fresh ingredients and traditional recipes to create delicious and satisfying meals. Come experience the taste of the islands at Island Cuisine, where every bite is a culinary journey to paradise.
Photos
Hours open
Monday:
8:30 AM - 9:00 PM
Tuesday:
8:30 AM - 9:00 PM
Wednesday:
8:30 AM - 9:00 PM
Thursday:
8:30 AM - 9:00 PM
Friday:
8:30 AM - 9:00 PM
Saturday:
8:30 AM - 9:00 PM
Sunday:
Closed
Reviews
"Food was trash, definitely not good enough for them to be as rude as they were. Very disappointed, you want good fresh Jamaican food Jahm skes for food and Scott's for bakery still the gotos."
"Went well before closing, but was met with very limited options. No hot food was on display which was disappointing. The pepper steak didn’t look very appetizing, but overall was OK. The gravy was very oily and the meat was a bit tough but had a nice spicy flavor which paired well with the white rice and sweet plantains. The overcrowding and busy atmosphere of the plaza makes it a bit worrisome to be in the area. The cashier was very friendly and inviting. I may try this place again, but during the day around breakfast or lunchtime to see if they have better options."
"I brought a beef patty here and the woman shoved it in the bag before I could see it. When I got home to eat it the patty was deflated it was almost ALL crust with a spoon full of meat in it. Definitely won't be buying my beef patties there"
"Food is ok as a last resort but not the best.. and if I'm being honest, it's a bit overpriced also"
"The food here is great but they've been skimping on the meat lately and their prices, like with everything else, went up. Their fried chicken sells out quick, soups are good. My favorite dishes are the stew peas with pig tails, curry chicken and oxtails. Hubby loves their jerk chicken and veggies."
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